BKI (Middleby)

BKI VGG-16-C-PT Double-Deck Electric Pass-Thru Rotisserie Oven

SKU: VGG-16-C-PT
$49,193.65
/each
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BKI VGG-16-C-PT Double-Deck Electric Pass-Thru Rotisserie Oven

80 (3 lb.) Chicken Capacity, Touch-Screen Controls, Stainless Steel

Achieve high-volume, perfectly roasted chickens with the efficient and user-friendly BKI VGG-16-C-PT double-deck rotisserie oven, designed for continuous operation and easy maintenance.

  • High capacity design holds up to 80 (3 lb.) chickens, ideal for busy commercial kitchens.
  • Double-deck, pass-thru configuration allows for efficient loading and unloading in diverse kitchen layouts.
  • Intuitive touch-screen controller with 15 programmable modes simplifies operation and ensures consistent results.
  • Features preheat and hold functions to optimize cooking cycles and maintain food quality.
  • Constructed with a durable stainless steel exterior and easy-to-clean removable stainless steel parts.
  • Curved cool-touch glass doors provide safe visibility of cooking progress.

Overall Dimensions:

41.0"W x 39.38"D x 79.05"H

Product Weight:

982.0 lb

High Capacity Cooking

Designed to cook up to 80 (3 lb.) chickens, offering substantial output for high-demand environments.

Double-Deck Pass-Thru Design

Enables efficient workflow with separate loading and serving sides, optimizing space and reducing cross-contamination.

Advanced Touch-Screen Controller

Equipped with a user-friendly touch-screen interface offering 15 programmable cooking modes, preheat, and hold functions for precise temperature control and consistent results.

Curved Glass Cool Door

Features a curved cool-touch glass door for safe viewing of the cooking process without heat transfer to the exterior.

Easy to Clean

All internal parts are removable and constructed from stainless steel, simplifying cleaning and ensuring hygiene.

Durable Construction

Built with a robust stainless steel exterior for long-lasting durability and a professional appearance.

Type Rotisserie Oven
Style Pass-Thru, Double-Deck
Installation Type Floor Model
Power Type Electric
Capacity 80 (3 lb.) Chickens
Compartments 2
Controls Touch-Screen Controller with 15 Program Modes, Preheat & Hold Function
Material Stainless Steel Exterior
Interior Finish Stainless Steel
Selling Unit Each
Units Per Case 1
Shipping Width 41 Inches
Shipping Depth 40 Inches
Shipping Height 80 Inches
Shipping Weight 982 lb.

Certifications & Compliance

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ETL Listed

Frequently Asked Questions

This double-deck rotisserie oven has a total capacity of 80 (3 lb.) chickens.
The VGG-16-C-PT is equipped with an advanced touch-screen controller that includes 15 program modes, a preheat function, and a hold function for precise cooking and consistent results.
Yes, it features removable stainless steel parts, making the interior very easy to clean and maintain hygiene.
A pass-thru design means the oven can be loaded from one side and unloaded from the other, optimizing workflow and allowing for separation between raw product handling and cooked product serving areas.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.