BKI SM-6224L 62-Inch Countertop Pass-Through Hot Food Warmer with Slanted Shelf
BKI SM-6224L 62-Inch Countertop Pass-Through Hot Food Warmer with Slanted Shelf
62" Width, Pass-Through, Slanted Shelf, Individual Thermostatic Controls, 120/208V, Cord on Left
Designed for high-demand grab-n-go operations, the BKI SM-6224L provides precise temperature control and easy access to keep hot food fresh and appealing.
- 62-inch wide countertop design ideal for high-volume hot food merchandising.
- Pass-through access allows for easy loading from the kitchen and convenient customer retrieval.
- Individual thermostatic controls for top infrared and bottom heat ensure optimal holding temperatures.
- Durable stainless steel construction with a single slanted wire shelf and included slot divider.
- Assembled in USA with 4-inch table legs for sturdy countertop placement.
- ETL and cETL listed for sanitation and safety standards.
Overall Dimensions:
62.0"W x 24.0"D x 17.5"HProduct Weight:
250.0 lbPass-Through Design
Allows kitchen staff to load fresh product easily from the back, while customers can conveniently pull items from the front of the warmer.
Dual Heating Elements
Utilizes a ceramic infrared top heating element combined with base bottom heat to keep food fresh and hot for extended periods.
Individual Thermostatic Controls
Separate thermostatic controls for both the top and bottom heating elements enable precise temperature adjustments for different food items.
Stainless Steel Construction
Built with high-quality stainless steel for durability, ease of cleaning, and a professional aesthetic.
Illuminated Chamber
The interior chamber is illuminated to enhance product visibility, making food items more attractive to customers.
Single Slanted Wire Shelf
Features one slanted wire shelf, optimized for displaying sandwiches and other grab-n-go hot food items.
Slot Divider Included
Comes with slot dividers to help organize and separate different food items on the shelf.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.