BK Resources
BK Resources Double Tier Wall-Mounted Pass-Through Shelf, 108 x 24 Inches, 304 Stainless Steel
SKU: PTS-24108-2
$2,558.15
/each
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BK Resources Double Tier Wall-Mounted Pass-Through Shelf, 108 x 24 Inches, 304 Stainless Steel
Fits 8-inch walls; includes wall mounting angle brackets and hardware
Create a durable, easy-access service opening between kitchen and server areas with this double-tier stainless steel pass-through shelf.
- Double-tier pass-through design improves access between kitchen and server areas.
- Large 108"W x 24"D footprint with 19" overall height.
- T-304, 16-gauge stainless steel top for durability in commercial use.
- Fits walls up to 8" thick and includes mounting brackets and hardware.
- This size uses six angle brackets for added support.
- NSF listed for foodservice applications.
Overall Dimensions:
108.0"W x 24.0"D x 19.0"HDouble Tier Design
Provides a convenient pass-through opening with a two-level shelf layout.
T-304 Stainless Steel Top
16-gauge stainless steel construction offers strength and corrosion resistance.
Wall Mounting Hardware Included
Supplied with wall mounting angle brackets and hardware for installation.
8-Inch Maximum Wall Thickness
Designed to fit wall openings up to 8 inches thick.
Six Angle Brackets
The 108-inch model includes six angle brackets for support.
NSF Listed
Listed for use in commercial foodservice environments.
Type
Pass-Through Shelf
Style
Double Tier
Installation Type
Wall Mounted
Material
304 Stainless Steel
Maximum Wall Thickness
8 Inches
Shipping Width
108 Inches
Shipping Depth
24 Inches
Shipping Height
19 Inches
Shipping Weight
78 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
It is designed for walls up to 8 inches thick.
The top is made from T-304 16-gauge stainless steel.
Yes. Wall mounting angle brackets and hardware are included.
This 108-inch model includes 6 angle brackets.
Yes, this model is NSF listed.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
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(888) 307-5030