Play manufacturer video for BK Resources MSHS-96W2 Four-Station Wall-Mounted Stainless Steel Hand Wash Sink, 96 Inch Wide, 8 Inch Deep BowlBK Resources MSHS-96W2 Four-Station Wall-Mounted Stainless Steel Hand Wash Sink, 96 Inch Wide, 8 Inch Deep Bowl
BK Resources Four-Station Wall-Mounted Commercial Hand Wash Sink, 96 Inch Wide, 8 Inch Deep Bowl
304 Stainless Steel, 4 Sets of 8 Inch OC Faucet Holes
A durable, space-saving handwashing station built for busy commercial environments with four faucet positions and a spacious 96-inch-wide layout.
- Four-station design supports multiple users in high-traffic handwashing areas.
- Wall-mounted construction helps save floor space and makes cleaning underneath easier.
- Four sets of 8-inch on-center splash mount faucet holes are ready for faucet installation.
- 8-inch deep bowl and 96-inch width provide a generous wash area.
- Stainless steel construction with 18-gauge legs and supports adds commercial durability.
- Basket drain included; faucet is not included.
Overall Dimensions:
96.0"W x 19.88"D x 28.25"HProduct Weight:
112.0 lbFour-Station Layout
Designed to serve four users, making it a strong fit for busy kitchens and foodservice handwashing areas.
Wall-Mounted Design
Mounts to the wall to conserve floor space and simplify cleaning beneath the sink.
Faucet Hole Pattern
Includes four sets of 8-inch on-center splash mount faucet holes for faucet installation.
Deep Wash Bowl
The 8-inch-deep bowl helps provide a practical handwashing area with good splash containment.
Stainless Steel Construction
Built with a 14/304 stainless steel sink body for durability in commercial use.
Reinforced Support Structure
18-gauge stainless steel legs and supports help strengthen the sink assembly.
Basket Drain Included
Supplied with a basket drain for drainage and debris capture.
Faucet Not Included
A faucet must be supplied separately.
NSF Listed
Certified to NSF standards for sanitary foodservice applications.
Lead Time
Standard lead time is 3 to 5 days.
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.