BK Resources MBTSOB-9636 Stainless Steel Prep Tables

BK Resources 96" × 36" Hard Maple Bakers Table

Built to meet the daily demands of commercial kitchens, bakeries, and food-service prep areas, this BK Resources bakers table pairs a robust 1 ¾" thick hard maple top with a sanitary stainless steel open base. The extra-long 96" work surface gives teams the space they need for rolling dough, assembling pastries, or staging ingredients, while the 4" coved risers help keep product, flour, and tools where they belong—on the table, not on the floor.

Key Features

• 1 ¾" hard maple top – edge-grained and factory-finished with penetrating food-grade oil for lasting protection.
• 4" coved risers on back and both sides contain spills and crumbs, simplifying cleanup.
• Full 96" width with a generous 36" depth provides an expansive, unobstructed work zone.
• Six heavy-duty stainless steel legs (required on 96" length for added stability).
• Adjustable side and rear stainless steel bracing keeps the open base rigid without blocking storage space.
• Adjustable stainless steel feet level the table on uneven floors.
• NSF listed – meets strict public-health and sanitation standards for food contact surfaces.
• Backed by a 1-year manufacturer’s warranty.

Specifications

Perfect For

• Bakeries & pastry shops needing a dedicated dough-rolling station.
• Restaurants seeking extra prep space for pizza, pasta, or dessert production.
• Catering operations and commissary kitchens looking for a mobile-equipment-friendly open base.
• Teaching kitchens and culinary schools that require NSF-listed furnishings.

Compatible Accessories (sold separately)

• Under-mount drawer assemblies for utensil storage.
• Locking or non-locking casters for mobility.
• Additional shelves or upgraded bullet feet.

Regular re-oiling of the maple top with food-safe mineral oil is recommended to maintain moisture resistance and extend service life.