BK Resources
BK Resources 72 Inch x 36 Inch Hard Maple Bakers Table with Stainless Steel Open Base
SKU: MBTSOB-7236
$1,716.65
/each
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BK Resources 72 Inch x 36 Inch Hard Maple Bakers Table with Stainless Steel Open Base
1-3/4 Inch Thick Top, 4 Inch Coved Risers, Adjustable Stainless Steel Feet
Built for demanding prep tasks, this bakers table combines a thick hard maple work surface with a stable stainless steel open base.
- 72 inch x 36 inch work surface provides generous prep room.
- 1-3/4 inch thick hard maple top with a penetrating oil finish.
- 4 inch coved risers on the back and sides help contain ingredients and tools.
- Stainless steel legs with adjustable side and rear bracing add stability.
- Adjustable stainless steel feet help level the table on uneven floors.
- NSF listed for commercial foodservice use.
Overall Dimensions:
72.0"W x 36.0"D x 38.75"HProduct Weight:
197.0 lbHard Maple Bakers Top
1-3/4 inch thick wood top provides a durable prep surface.
Penetrating Oil Finish
Helps protect and maintain the hard maple top.
4 Inch Coved Risers
Risers on the back and sides help keep items on the work surface.
Stainless Steel Open Base
Open base construction with stainless steel legs and side/rear bracing.
Adjustable Stainless Steel Feet
Helps keep the table level on uneven floors.
NSF Listed
Meets NSF sanitation requirements.
Type
Bakers Table
Style
Open Base with Cross Bracing
Installation Type
Freestanding
Material
Hard Maple
Finish
Penetrating Oil
Top Thickness
1-3/4 Inches
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Warranty & Protection
1-year warranty
Documents
Frequently Asked Questions
The table has a 1-3/4 inch thick hard maple top with a penetrating oil finish.
Yes, it includes 4 inch coved risers on the back and sides.
It has a stainless steel open base with adjustable side and rear bracing and stainless steel feet.
Yes, the product literature lists it as NSF.
Optional accessories include drawer assemblies, casters, upgraded bullet feet, and extra shelves.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030