BK Resources
BK Resources 60-Inch x 24-Inch 16-Gauge 304 Stainless Steel Work Table with Adjustable Undershelf
SKU: CVT-6024
$665.30
/each
Expected delivery date of ,
if ordered within hours and minutes
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BK Resources 60-Inch x 24-Inch 16-Gauge 304 Stainless Steel Work Table with Adjustable Undershelf
Flat Top, Stainless Steel Legs, Adjustable Bullet Feet
A durable NSF work table built with a reinforced 16-gauge 304 stainless steel top and adjustable undershelf for dependable prep or staging space.
- 60-inch x 24-inch flat-top work table with a 34-3/4-inch working height.
- 16-gauge T-304 stainless steel top for durability and corrosion resistance.
- Reinforced with two sound-deadened 2-inch rectangular steel tubing supports.
- Stainless steel legs, adjustable undershelf, and adjustable bullet feet.
- NSF certified for commercial foodservice use.
Overall Dimensions:
60.0"W x 24.0"D x 34.75"HProduct Weight:
76.0 lb16-Gauge T-304 Stainless Steel Top
Heavy-duty stainless steel work surface built for daily commercial use.
Reinforced Top Structure
Two 2-inch rectangular steel tubing supports help maintain a level working surface.
Adjustable Stainless Steel Undershelf
Provides added storage and can be adjusted to fit your setup.
1-5/8 Inch Diameter Stainless Steel Legs
Sturdy leg construction supports reliable performance in busy kitchens.
Adjustable Bullet Feet
Helps level the table on uneven floors.
NSF Listed
Designed to meet sanitation requirements for foodservice environments.
Type
Work Table
Style
Flat Top
Base Type
Open with Undershelf
Installation Type
Freestanding
Material
Stainless Steel
Top Gauge
16 Gauge
Leg Diameter
1-5/8 Inches
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
The top is made of T-304 16-gauge stainless steel.
Yes, it includes an adjustable stainless steel undershelf.
It is reinforced with two 2-inch rectangular steel tubing supports to help keep the surface level.
The table includes adjustable bullet feet for leveling.
Yes, it is NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030