BK Resources CSTR5-2436 Open-Front Stainless Steel Chef Table, 14-Gauge 304 Top, 5-Inch Riser, 36 x 24 x 39-3/4 Inches
SKU: CSTR5-2436
$988.19
/each
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BK Resources Open Front Stainless Steel Chef Table Cabinet Base with 5-Inch Riser, 36 x 24 x 39-3/4 Inches
14-Gauge T-304 Top, 18-Gauge Body, Stainless Steel Legs and Feet
A compact, heavy-duty chef table built with a 14-gauge stainless top, open-front cabinet base, and 5-inch rear riser for durable prep or underbar service.
- 36" W x 24" D footprint with 39-3/4" overall height fits compact work areas.
- T-304 14-gauge stainless top provides a durable, easy-clean work surface.
- 5-inch stainless riser helps contain splashes along the back edge.
- Open-front cabinet base and 18-gauge stainless body deliver rugged construction.
- Stainless legs with 1-inch adjustment and stainless feet help level the table.
- NSF certified for commercial foodservice use.
Overall Dimensions:
36.0"W x 24.0"D x 39.75"HProduct Weight:
95.0 lb14-Gauge T-304 Stainless Steel Top
Heavy-duty work surface designed for demanding commercial use.
5-Inch Stainless Steel Riser
Back riser helps contain spills and splashes behind the table.
18-Gauge T-304 Stainless Steel Body
Durable stainless cabinet base construction.
Open Front Cabinet Base
Open-front design allows easy access to the storage area.
Adjustable Stainless Steel Legs
6-inch legs adjust up to 1 inch for leveling.
Stainless Steel Feet
Corrosion-resistant feet provide stable support.
NSF Certified
Meets NSF standards for sanitation and cleanability.
Type
Chef Table
Style
Open Front Cabinet Base
Installation Type
Floor Model
Material
304 Stainless Steel
Top Gauge
14 Gauge
Body Gauge
18 Gauge
Splash Height
5 Inches
Selling Unit
Each
Units Per Case
1
Width
36 Inches
Depth
24 Inches
Height
40 Inches
Weight
290 Pounds
Frequently Asked Questions
No, it has an open-front cabinet base with no doors.
No, the cut sheet shows it with an optional adjustable shelf.
T-304 14-gauge stainless steel.
Yes, it includes a 5-inch stainless steel riser.
Yes, it is NSF certified.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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or call
(888) 307-5030