BK Resources CMT-3696S Stainless Steel Prep Tables
BK Resources CMT-3696S Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
96" Chef Table w/ Hard Maple Top & Stainless Cabinet Base
BK Resources – Model CMT-3096SOutfit your kitchen with a rock-solid prep surface and generous dry-storage capacity. This NSF-listed chef table combines a 1 3/4" thick hard maple top for superior chopping and dough work with a fully enclosed 304 stainless steel cabinet base featuring smooth-gliding sliding doors.
Key Features & Benefits
- Premium 1 3/4" flat-grain hard maple baker’s top finished with food-safe penetrating oil.
- T-304 18 ga. stainless steel body resists corrosion and stands up to daily commercial use.
- (2) 48" sliding-door sets with a center mullion for easy, organized access to stored items.
- 6" stainless steel legs with 1" bullet-foot adjustment for fast leveling.
- Comfortable 34 3/4" working height fits seamlessly into standard prep lines.
- NSF certified – meets strict public-health and sanitation standards.
- Optional accessories: heavy-duty casters and adjustable interior shelf (sold separately).
- Quick 3–10 day lead time keeps your project on schedule.
Perfect For
- Bakeries, patisseries & commissaries
- Restaurant back-of-house prep stations
- Catering production kitchens
- Culinary schools & test kitchens
Technical Specifications
Manufacturer | BK Resources |
---|---|
Model | CMT-3096S |
Overall Dimensions | 96" W × 36" D × 34 3/4" H |
Top Construction | 1 3/4" hard maple, flat-grain, penetrating oil finish |
Cabinet Construction | 18 ga. 304 stainless steel |
Door Configuration | Single-sided, (2) sliding door sets with center mullion |
Legs / Feet | 6" stainless legs, 1" height-adjustable stainless bullet feet |
Interior | Open cabinet (adjustable shelf optional) |
Certifications | NSF |
Lead Time | 3–10 business days |
Country of Origin | USA |
Care Tip: Re-oil the maple top regularly with food-grade mineral oil to maintain its moisture resistance and longevity.