BK Resources CMBT-3660S Stainless Steel Prep Tables
BK Resources CMBT-3660S Stainless Steel Prep Tables is backordered and will ship as soon as it is back in stock.
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Description
BK Resources 60" x 36" Chef Table – Maple Bakers Top & Sliding Doors
Stainless Steel Cabinet Base • 4" Coved Riser • NSF ListedBuilt for busy commercial kitchens, this BK Resources chef table pairs a generous 1 ¾-inch thick hard maple bakers top with a fully enclosed 18 gauge, 304 stainless steel cabinet base. A 4-inch coved riser on the rear and both sides helps keep ingredients and tools where they belong, while a smooth-gliding set of stainless steel doors conceals ample storage below. Rugged construction, easy-clean surfaces and NSF certification make this an ideal prep station for bakeries, restaurants, culinary schools and more.
Key Features
- 1 ¾" edge-grain hard maple bakers top – food-safe, sanded & sealed
- 4" coved riser (back & sides) prevents spills and crumb build-up
- 18 ga. 304 stainless steel body, sides & rear – corrosion-resistant #4 finish
- Single-sided access with one set of quiet sliding doors
- Fully enclosed cabinet keeps cookware, tray racks or dry goods out of sight
- 1 5/8" Ø stainless steel legs with 6" bullet feet & 1" height adjustment
- All-stainless feet for long-lasting stability and sanitation
- NSF certified for safe use in commercial food environments
Specifications
Manufacturer | BK Resources |
---|---|
Model / Series | Chef Table – Cabinet Base, Sliding Doors |
Overall Dimensions | 60" W × 36" D × 39" H (to top of work surface) |
Work Surface | 1 ¾" thick hard maple, edge-grain |
Riser Height | 4" |
Body Material | 18 ga. Type 304 stainless steel |
Doors | (1) set, stainless steel, sliding |
Legs / Feet | 1 ⅝" Ø S/S legs, 6" height with 1" adjustment, stainless feet |
Certifications | NSF |
Lead Time | Typically ships in 3–10 business days |
Optional Accessories | Adjustable interior shelf, heavy-duty casters (sold separately) |
Food-Safe & Built to Last
Type 304 stainless steel offers superior corrosion resistance, while the edge-grain maple top provides an ideal surface for dough work, chopping and plating. Rounded coved corners, a seamless riser and NSF certification all contribute to a station that cleans quickly and resists bacterial harboring.
Dimensions and features are factory-supplied and subject to typical manufacturing tolerances (±⅛"). Accessories shown in lifestyle images are not included unless specifically listed.