BK Resources 72-Inch Straight Soiled Dish Table with Left-to-Right Operation, Pre-Rinse Faucet, and Galvanized Legs
BK Resources 72-Inch Straight Soiled Dish Table with Left-to-Right Operation, Pre-Rinse Faucet, and Galvanized Legs
18-Gauge 304 Stainless Steel Top, 20 x 20 x 8 Bowl, 10-Inch Backsplash
A rugged left-to-right dishtable built for heavy dish-room use, with stainless construction, a deep welded sink bowl, and included pre-rinse hardware.
- Straight soiled dishtable designed for left-to-right dish flow.
- 18-gauge 304 stainless steel top and welded bowl deliver durable, corrosion-resistant performance.
- 20" x 20" x 8" sink bowl and 10" backsplash help contain water and mess.
- Includes the BKF-SMPR-WB-G pre-rinse faucet and BKDR-4 basket drain.
- Galvanized legs, side bracing, and adjustable bullet feet provide sturdy support and leveling.
- Accepts 8" O.C. splash mount pre-rinse faucets and features rolled front and side edges.
Overall Dimensions:
72.0"W x 30.38"D x 46.25"HProduct Weight:
87.0 lbStraight Design
Straight layout supports left-to-right dish handling in busy wash areas.
304 Stainless Steel Top and Bowl
18-gauge T-304 stainless steel construction provides durability and corrosion resistance.
Deep Welded Sink Bowl
Includes a 20" x 20" x 8" welded bowl for pre-rinse and soiled dish handling.
10-Inch Backsplash
Tall backsplash helps protect the wall and surrounding area from splash.
Rolled Front and Side Edges
Raised rolled edges improve safety and help contain water on the work surface.
8-Inch O.C. Splash Mount Faucet Compatibility
Accepts 8-inch on-center splash mount pre-rinse faucets.
Included Pre-Rinse Faucet and Drain
Includes the BKF-SMPR-WB-G pre-rinse faucet and BKDR-4 basket drain.
Galvanized Legs and Bracing
Galvanized legs, side bracing, and adjustable corrosion-resistant bullet feet add stability and support.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.