BK Resources
BK Resources 304 Stainless Steel Legs and Bracing Kit for Compartment Sinks
SKU: BKL-SSH-1418
$113.84
/each
Expected delivery date of ,
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BK Resources 304 Stainless Steel Legs and Bracing Kit for Compartment Sinks
Fits 18 in. front-to-back x 14 in. deep bowls
A complete stainless steel support kit that gives compartment sinks a stable, corrosion-resistant base.
- Designed for NSF-approved compartment sinks with 18 in. front-to-back x 14 in. deep bowls
- Includes four 1-5/8 in. O.D. legs and two crossbraces for solid support
- Comes with four end rail support sockets and four adjustable feet
- 18/304 stainless steel construction helps resist corrosion in wet kitchen environments
- Sold as one complete kit for replacement or new installation
Product Weight:
9.0 lb18/304 Stainless Steel Construction
Durable, corrosion-resistant build for demanding sink environments.
Complete Support Kit
Includes (4) 1-5/8 in. O.D. legs, (2) crossbraces, (4) end rail support sockets, and (4) adjustable feet.
Adjustable Corrosion-Resistant Feet
High-impact feet help level the sink and stand up to wet conditions.
Compartment Sink Compatibility
Made for NSF-approved compartment sinks with bowls measuring 18 in. front-to-back x 14 in. deep.
Heavy-Duty Leg Diameter
1-5/8 in. O.D. legs provide stable support under the sink.
Type
Sink Legs & Bracing Kit
Material
304 Stainless Steel
Leg Diameter
1-5/8 Inches O.D.
Compatible Sink Bowl Size
18 Inches Front-to-Back x 14 Inches Deep
Shipping Weight
9 lb.
Selling Unit
Each
Units Per Case
1
Certifications & Compliance
Documents
Frequently Asked Questions
It is designed for NSF-approved compartment sinks with bowls measuring 18 in. front-to-back x 14 in. deep.
The kit includes (4) 1-5/8 in. O.D. legs, (2) crossbraces, (4) end rail support sockets, and (4) adjustable feet.
It is made from 18/304 stainless steel.
Yes. The kit includes four adjustable high-impact corrosion-resistant feet.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030