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BK Resources
BK Resources Stainless Steel Legs & Bracing Kit for 30" x 12" Compartment Sink Bowls
SKU: BKL-SSH-1230
$113.84
/each
Expected delivery date of ,
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BK Resources Stainless Steel Legs & Bracing Kit for 30" x 12" Compartment Sink Bowls
Includes Adjustable Feet, Support Sockets, and Crossbraces
Provide a sturdy, corrosion-resistant support base for compartment sinks with this stainless steel legs and bracing kit.
- Designed for compartment sinks with 30" front-to-back x 12" deep bowls.
- Includes four 1-5/8" O.D. legs and two crossbraces for dependable support.
- Comes with four end rail support sockets and four adjustable high-impact feet.
- 18/304 stainless steel construction stands up to wet commercial kitchen environments.
- Sold as a complete kit for straightforward installation.
Product Weight:
10.0 lbSink Compatibility
Made for compartment sinks with sink bowls measuring 30 inches front-to-back by 12 inches deep.
Included Legs
Includes four 1-5/8-inch outside diameter legs.
Included Crossbraces
Includes two crossbraces to help stabilize the sink assembly.
End Rail Support Sockets
Includes four end rail support sockets, model BKBS-1.
Adjustable Feet
Includes four adjustable, high-impact, corrosion-resistant feet, model BK-SSPAF.
Construction
Built from 18/304 stainless steel for durability in commercial kitchen environments.
Type
Legs & Bracing Kit
Style
Compartment Sink
Material
304 Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Weight
10 Pounds
Certifications & Compliance
Documents
Frequently Asked Questions
It is made for compartment sinks with bowls measuring 30 inches front-to-back by 12 inches deep.
The kit includes four 1-5/8" O.D. legs, two crossbraces, four end rail support sockets, and four adjustable feet.
It is constructed from 18/304 stainless steel.
Yes. Four end rail support sockets and four adjustable high-impact corrosion-resistant feet are included.
It is sold as one kit, with 1 unit per case.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030