BK Resources
BK Resources Open Front Stainless Steel Dish Cabinet with Fixed Shelf, 60 x 15 Inches
SKU: BKDC-1560
$831.59
/each
Expected delivery date of ,
if ordered within hours and minutes
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BK Resources Open Front Stainless Steel Dish Cabinet with Fixed Shelf, 60 x 15 Inches
14/304 Stainless Steel Top, 18/304 Stainless Steel Body, Adjustable Bullet Feet
Built for fast-paced prep areas, this open-front dish cabinet combines stainless steel durability with easy-access storage and a fixed shelf.
- Open-front design keeps stored dishware easy to reach.
- 60-inch-wide by 15-inch-deep footprint with a fixed interior shelf.
- 14/304 stainless steel top and 18/304 stainless steel body for durable construction.
- 6-inch stainless steel legs with adjustable bullet feet help with leveling.
- Part of a BKDC dish cabinet line offered in multiple widths and depths.
Overall Dimensions:
60.0"W x 15.0"D x 35.5"HProduct Weight:
127.0 lbOpen Front Design
Provides quick access to stored items without doors.
Fixed Position Shelf
Includes a fixed shelf for organized interior storage.
14/304 Stainless Steel Top
Durable stainless steel work surface on the cabinet top.
18/304 Stainless Steel Body
Stainless steel cabinet body for long-lasting use.
Adjustable Bullet Feet
6-inch stainless steel legs with adjustable feet for leveling.
Type
Dish Cabinet
Style
Open Front
Installation Type
Floor Model
Material
304 Stainless Steel
Selling Unit
Each
Units Per Case
1
Shipping Width
60 Inches
Shipping Depth
15 Inches
Shipping Height
36 Inches
Shipping Weight
127 lb.
Certifications & Compliance
Frequently Asked Questions
The cabinet measures 60 inches wide, 15 inches deep, and 35.5 inches high.
It has a 14/304 stainless steel top and an 18/304 stainless steel body.
Yes, it includes a fixed position shelf.
It comes with 6-inch stainless steel legs with adjustable bullet feet.
Yes, the BKDC line is available in 15-inch and 18-inch depths and widths from 36 inches to 72 inches.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030