Bizerba GSP H I 90-K12 Meat Slicers
Bizerba GSP H I 90-K12 Meat Slicers is backordered and will ship as soon as it is back in stock.
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Bizerba GSP H I 90-K12 Meat Slicers
Description
Bizerba Manual Heavy-Duty Illuminated Safety Slicer
Model GSP H I 90-K12 | 13" (330 mm) Chromium-Coated BladeEngineered for high-volume delis, supermarkets, commissaries and K-12 kitchens, this Bizerba slicer combines unmatched operator safety with industry-leading slice quality. A powerful ½ HP motor drives the razor-thin 13" hard-alloy blade while eight built-in safety interlocks and an illuminated status dial keep your crew protected at every step of the process.
Performance & Convenience
- High-yield 40° gravity-feed carriage with a 25° incline toward the operator for effortless product loading and minimal waste.
- Infinitely adjustable slice thickness from paper-thin to 0.94" (24 mm) via smooth-turn index knob.
- Remote, dishwasher-safe dual-stone sharpener with spring-loaded dial—keeps the blade off the machine and free of food debris.
- Precision-machined “pencil-point” grooves on gauge plate, blade cover and carriage reduce friction for cleaner cuts.
- Permanent-duty ½ HP (0.4 kW) motor rated for continuous operation; 319 rpm blade speed.
Operator Safety
- U.S.-patented illuminated dial instantly shows machine status: green = safe for cleaning, flashing red = blade exposed, solid red = ready to slice.
- Eight safety interlocks: adjustable blade shut-off timer (15, 30, 45 s or off), carriage & gauge-plate lock for cleaning, zero-blade exposure cleaning mode, no-volt release, forced start below zero, slice-thickness knob shut-off and more.
- 3.5"-wide x 9.1" thumb-guard wall plus 360° ring-guard around blade edge.
- Color-coded handles—green for slicing, red for remnant lift—provide intuitive visual cues.
- Side-lift arm raises the entire unit for easy, tool-free cleaning under the slicer.
Food Safety & Hygiene
- One-piece, seamless anodized aluminum housing—no crevices for food build-up.
- Non-removable carriage system speeds sanitizing while maintaining structural integrity.
- UL-157 dairy-grade gaskets and seals; liquid and debris diversion around all control surfaces.
- Zero blade exposure during the cleaning cycle protects operators and prevents cross-contamination.
Technical Specifications
| Slice Thickness Range | 0 – 0.94" (0 – 24 mm), infinitely variable |
|---|---|
| Blade Diameter & Material | 13" chromium-coated hard-alloy; 60–62 Rockwell at edge |
| Motor | ½ HP, 0.4 kW, 319 rpm |
| Electrical | 120 V / 60 Hz / 1-phase, 3.5 A, 6 ft cord with NEMA 5-15P plug |
| Maximum Product Capacity | Rectangular 11.6" × 6.4" × 4.9" (290 × 160 × 126 mm) |
| Carriage Angle | 25° incline toward operator, 40° gravity feed |
| Overall Dimensions (L×W×H) | 28.54" × 23.07" × 23.46" (725 × 586 × 596 mm) |
| Installation Footprint | 20.94" × 18.82" (530 × 480 mm) |
| Operating Envelope | 31.73" × 35.40" (806 × 899 mm) |
| Net / Shipping Weight | 95 lb (43 kg) / 124 lb (56 kg) |
| Noise Level | ≤ 58 dB (A) |
| Certifications | ETL Sanitation (NSF/ANSI 8-2017), cETLus, DGUV safety tested, UL-157 gaskets & seals |
Warranty
Standard 1-year parts & labor warranty. K-12 institutions receive an extended 2-year, on-site parts and labor warranty.
Need help deciding if this slicer is right for your kitchen? Contact our food-service specialists at any time—quick answers, spec sheets, and lead-time checks are always free.
