Bizerba GSP H I 150-GCB Meat Slicers
Bizerba GSP H I 150-GCB Meat Slicers is backordered and will ship as soon as it is back in stock.
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Bizerba GSP H I 150-GCB Meat Slicers
Description
Bizerba GSP H i 150-GCB Manual Heavy-Duty Illuminated Safety Slicer
Stock # 913003020 | 13" Grooved Cheese Blade | 1/2 HP, 120 VEngineered for high-yield cheese, meat, and deli operations, the GSP H i 150-GCB combines Bizerba’s award-winning illuminated safety dial with an ultra-hard grooved blade and eight integrated safety interlocks. A steep 40° gravity feed and raised 25° carriage angle pull product naturally toward the blade for effortless, consistent cuts up to 0.94" thick. Rugged, seamless anodized-aluminum construction and a remote, dishwasher-safe sharpener make daily sanitation fast and fool-proof.
Key Performance Features
- 13" (330 mm) grooved cheese blade – channelled, chromium-coated hard-alloy steel (60-62 Rc) reduces surface drag for cleaner, vacuum-release slices.
- High carriage design – 25° incline toward the operator partners with a 40° gravity-feed tray for smooth product flow and increased yield.
- Infinitely variable slice thickness – 0-0.94" (0-24 mm) controlled by an easy-glide index dial.
- Remote spring-loaded dual-stone sharpener – mounts in seconds, keeps debris away from food zone, and is fully dishwasher safe.
- 5.8"-wide thumb-guard wall plus full-length pusher plate protect hands when handling small ends and awkward shapes.
- ½ HP motor drives the blade at 319 rpm for tough, high-moisture cheeses without stalling.
- Seamless anodized-aluminum body with one-piece ring guard – no cracks or fasteners to trap food soil.
- Certified sanitary & safe – NSF/ANSI 8-2017, ETL-Sanitation, cETLus, UL-157 gaskets & seals, and DGUV safety tested.
8-Point Integrated Safety System
- Illuminated index dial shows status at a glance: green = safe for cleaning | flashing red = blade exposed | solid red = ready to slice.
- No-volt release prevents unintended start-up after power loss.
- Adjustable automatic blade shut-off (15, 30, 45 s or continuous).
- Motor stops when slice-thickness knob returns below “0”.
- Carriage & gauge plate interlock during cleaning to guard the edge.
- Zero-blade exposure during carriage removal.
- Distinctive green carriage push handle & red remnant-lift handle give instant visual cues.
- 150 mm × 9.26" thumb-guard wall for full hand shielding.
Technical Specifications
| Blade diameter | 13" / 330 mm grooved, chromium-coated hard-alloy |
|---|---|
| Slice thickness range | 0 – 0.94" (0 – 24 mm), infinite adjustment |
| Motor | ½ HP (0.4 kW) fan-cooled, 319 rpm blade speed |
| Electrical | 120 V / 60 Hz / 1-ph, 3.5 A, 6-ft cord with NEMA 5-15P plug |
| Carriage angle | 25° incline toward operator |
| Gravity feed | 40° sliding carriage |
| Maximum product size | H 4.92" × W 11.61" (rectangular) | Ø 6.30" (round) |
| Overall dimensions | L 28.54" × W 23.07" × H 23.46" (725 × 586 × 596 mm) |
| Installation footprint | L 20.94" × W 18.82" (530 × 480 mm) |
| Operating clearance | L 31.73" × W 35.4" (806 × 899 mm) |
| Net weight | 95 lb / 43 kg |
| Construction | Seamless anodized aluminum, dishwasher-safe components |
| Certifications | NSF/ANSI 8-2017, ETL-Sanitation, cETLus, UL-157 seals, DGUV |
| Warranty | 1-year parts & labor (excludes normal wear items) |
Need a food-vegetable chute or other accessories? Contact us for factory-approved options.
