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PICA32-10INS-A Half-Height Insulated Donut Proofer
Mobile, 208-230 V, cULus & NSF ListedGive every batch of doughnuts, pastries or breads the perfect rise with the BevLes PICA32-10INS-A. This compact, half-height cabinet combines precise temperature control, “cast-in” humidity, and heavy-duty construction to deliver consistent, bakery-quality results—anywhere in your kitchen.
Why You’ll Love It
- Bakery-perfect environment: digital thermostat and variable humidity hold 60 °F–120 °F (15.6 °C–48.9 °C).
- True donut capacity: adjustable extruded supports fit 8 full-size (18"×26") pans or 8 donut screens (23"×23").
- Right-hand clear Lexan® door: shatter-resistant viewing with positive-latch and full-perimeter gasket.
- “Cast-in” humidity system: 5 qt. cast aluminum reservoir prevents element burn-out and is fully removable for cleaning.
- Fully insulated aluminum body: top, back & sides retain heat while staying light and corrosion-proof.
- Ready to roll: 5" swivel plate casters (front two locking) glide the cabinet wherever you need it.
Ideal Applications
- Donut & bagel shops
- Bakery cafés & coffee houses
- Hotel breakfast programs
- Supermarket in-store bakeries
- Ghost-kitchen or commissary production
Technical Specifications
| Model | PICA32-10INS-A |
|---|---|
| Electrical | 208-230 V / 50-60 Hz / 1-ph | 1,400 W | 7.5 A @208 V / 6.8 A @230 V | Cord only (no plug) |
| Temperature Range | 60 °F – 120 °F (15.6 °C – 48.9 °C) |
| Humidity Control | Variable, digital – 5 qt. cast reservoir with cover |
| Pan / Screen Capacity |
• 8 × 18" × 26" full-size sheet pans • 16 × 12" × 20" hotel/steam table pans • 8 × 23" × 23" donut screens (Supports adjustable on 1.5" centers) |
| Overall Dimensions (W × D × H) | 29" × 33.5" × 31.38" (737 × 851 × 797 mm) |
| Door | 1 clear Lexan®, right-hand hinged, positive-latch |
| Casters | 5" swivel plate, two with brakes (neoprene wheels) |
| Construction | .063" formed aluminum cabinet & air-duct; .125" aluminum base; fully insulated top/sides/back |
| Certifications | cULus, NSF |
| Shipping Weight | Approx. 190 lb (86 kg) |
Quick & Easy Clean-Up
- Entire heating/humidity module lifts out without tools.
- Smooth aluminum interior wipes down fast; no sharp edges.
- Self-draining base channels excess moisture into a standard bun pan (not included).
Need additional pan supports, bumpers, or 6" legs for stationary use? Ask us about factory-approved accessories to customize your cabinet.
Overall Dimensions:
29.0"W x 33.5"D x 46.06"HProduct Weight:
225.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.