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BevLes Half-Height Insulated Donut Proofer
Model PICA44-16INS-A • right-hinged clear door • 120 VGive your yeast-raised doughs the perfectly controlled environment they need to rise every single time. The BevLes PICA44-16INS-A combines precise digital temperature, adjustable humidity and rugged, mobile construction—ideal for bakeries, donut shops and commissary kitchens that demand consistent results in a compact footprint.
Key Features & Benefits
- Fully insulated top, back and sides for superior heat retention and energy efficiency.
- Digital thermostat (60-120 °F) with variable humidity dial and easy-read LED display.
- Universal extruded aluminum pan supports on 1½ in centers hold:
• (8) full-size 18 × 26 in sheet pans or
• (16) 12 × 20 in steam table pans or
• (8) 23 × 23 in donut screens - Right-hand hinged clear Lexan® door lets staff check proof without disturbing the cabinet.
- 5 qt cast-aluminum water reservoir with cover and “cast-in” humidity system—no exposed elements to burn out.
- Removable plug-in heat / humidity module and lift-out interior components for fast, tool-free cleaning.
- 5 in swivel plate casters (front two with brakes) provide smooth mobility around the kitchen.
- Rugged .063 in aluminum body and .125 in base built to withstand daily commercial use.
- Zero-clearance design—set the cabinet flush against walls or equipment to save floor space.
- cULus & NSF listed for safety and sanitation.
Specifications
| Model | PICA44-16INS-A-1R1 |
|---|---|
| Capacity | (8) 18 × 26 in pans, (16) 12 × 20 in pans, or (8) 23 × 23 in screens |
| Temperature Range | 60 °F – 120 °F (15.6 °C – 48.9 °C) |
| Exterior Dimensions | 29 w × 33.5 d × 43.06 h in (740 × 850 × 1094 mm) |
| Internal Height | 27 in (690 mm) |
| Pan Spacing | Adjustable on 1.5 in centers |
| Construction | .063 in aluminum body, closed-cell foam insulation |
| Electrical | 120 V / 60 Hz / 1 Ph • 1,400 W • 13 A • 8 ft cord with NEMA 5-15P plug |
| Casters | 5 in swivel plate (2 with brakes) |
| Unit / Shipping Weight | 175 lb / 225 lb (80 kg / 102 kg) |
| Certifications | cULus, NSF |
Why BevLes?
- Built in the USA since 1946—over 20,000 BevLes proofers in operation worldwide.
- Exclusive “cast-in” humidity system prevents accidental element contact and extends component life.
- Completely removable interior makes end-of-day sanitation quick and hassle-free.
Screens, pans and bun pan for self-draining feature are sold separately. Need opposite door swing, bumpers or legs? Factory options are available—contact us for details.
Overall Dimensions:
29.0"W x 33.5"D x 46.06"HProduct Weight:
225.0 lbCertifications & Compliance
Frequently Asked Questions
Unless backordered, most items will be shipped within 10–14 business days, depending on availability. Extended lead times may apply for custom, specialty, or manufacturer-direct items.
Orders are processed quickly to ensure timely fulfillment. Because of this, all cancellation or modification requests must be submitted within 24 hours of placing your order.
After 24 hours, we cannot guarantee that any changes or cancellations can be made.
Once an item has shipped, it can no longer be canceled or modified and will instead be subject to our Return Policy, which includes:
- Return requests must be submitted within 30 days of delivery
- Items must be unused and in original packaging
- 35% restocking fee and return freight/crating fees apply
- Consumable products are not returnable
By using USA Restaurant Suppliers’ website, services, or partners, you agree to the following:
- Binding Arbitration: Any dispute or claim related to USA Restaurant Suppliers, its partners, or service providers will be resolved exclusively through binding arbitration, not in court. The Federal Arbitration Act and applicable federal arbitration law apply.
- Third-Party Products & Services: USA Restaurant Suppliers is not liable for any product or service sold by third-party sellers or partners using the USA platform.
- Filing a Dispute: If you wish to initiate a dispute, please contact us, and a representative will guide you through the arbitration process.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.