Beverage-Air Four-Drawer Chef Base Refrigerator with 89-Inch Extended Top
Beverage-Air Four-Drawer Chef Base Refrigerator with 89-Inch Extended Top
Self-Contained, Side-Mounted Refrigeration, 115V
A rugged chef base that combines refrigerated storage and an 89-inch equipment stand in one space-saving workstation.
- Combines a refrigerated chef base and heavy-duty equipment stand in one 89-inch workstation.
- Four self-closing drawers keep ingredients organized and within reach during service.
- Stainless steel construction and an aluminum interior are built for demanding commercial kitchens.
- Side-mounted, self-contained R290 refrigeration helps simplify installation and service.
- The 89-inch extended top supports heavy equipment and helps contain spills with a full marine edge.
- No heat shield is required when proper clearance is maintained.
Overall Dimensions:
89.0"W x 34.75"D x 24.38"HProduct Weight:
700.0 lb89-Inch Extended Top
Extended top with full marine edge helps contain spills and provides a large, durable work surface.
Four Self-Closing Drawers
Drawer design keeps refrigerated ingredients organized and closes quickly for efficient service.
Stainless Steel Exterior
Stainless steel front, sides, drawers, and grille provide a durable, easy-to-clean exterior.
Aluminum Interior
Corrosion-resistant aluminum interior liner is built for long-term commercial use.
Heavy-Duty Insulated Top
Fire-proof, insulated 16-gauge top is designed for demanding kitchen environments and does not require a heat shield when proper clearance is maintained.
Self-Contained R290 Refrigeration
Side-mounted refrigeration system uses R290 hydrocarbon refrigerant and includes adaptive defrost.
Electronic Temperature Control
Full electronic control helps maintain holding temperatures between 36°F and 38°F.
Heavy-Duty Drawer Hardware
Magnetic drawer gaskets and 12-gauge stainless steel drawer slides with Delrin rollers are built for frequent use.
Certifications & Compliance
Warranty & Protection
7-year parts, labor, and compressor warranty
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.