Beverage Air

Beverage-Air 72-Inch Three-Section Sandwich Prep Table with 17-Inch Cutting Board and 12-Pan Top

SKU: SPE72HC-12C
$6,181.81
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Beverage-Air 72-Inch Three-Section Sandwich Prep Table with 17-Inch Cutting Board and 12-Pan Top

Rear-mounted self-contained R290 refrigeration, 3 doors, stainless steel exterior

Built for busy sandwich lines, this 72-inch prep table combines refrigerated ingredient storage, a 12-pan cut top, and a removable 17-inch cutting board in one durable unit.

  • 72-inch, three-section refrigerated prep table with 20.02 cu. ft. of cold storage.
  • Cut top is set up for 12 1/6-size pans and includes a 17-inch cutting board.
  • Rear-mounted self-contained refrigeration uses R290 refrigerant and maintains 36°F to 38°F.
  • Stainless steel exterior with aluminum interior stands up to daily commercial use.
  • Self-closing, field-reversible doors and included casters help with service and mobility.

Overall Dimensions:

72.0"W x 38.38"D x 45.0"H

Product Weight:

420.0 lb

12-Pan Cut Top

Stainless steel cut top is configured for twelve 1/6-size pans; furnished pans are 4 inches deep and the opening accepts pans up to 6 inches deep.

12-Pan Cut Top

17-Inch Removable Cutting Board

White polyethylene cutting board provides a dedicated prep surface and removes for cleaning.

17-Inch Removable Cutting Board

Rear-Mounted Self-Contained Refrigeration

Built-in R290 system with adaptive defrost and an epoxy-coated evaporator coil helps maintain 36°F to 38°F product temperatures.

Three-Section Storage

20.02 cu. ft. cabinet includes three doors and six epoxy-coated wire shelves for organized refrigerated storage.

Durable Stainless Steel Build

Stainless steel front, sides, top, doors, and grille with galvanized steel back and bottom plus a corrosion-resistant aluminum interior liner.

Service-Friendly Doors

Self-closing doors feature a 120° stay-open design, snap-in magnetic gaskets, painted aluminum handles, and field-reversible hinges.

Mobile Base

Supplied with 6-inch casters and two brakes for easier positioning and cleaning.

Electronic Temperature Control

Full electronic control supports straightforward operation and temperature management.

Type Sandwich Prep Table
Style Cut Top
Installation Type Floor Model
Capacity 20.02 Cu. Ft.
Compartments 3
Pan Capacity 12
Pan Size 1/6 Size
Material Stainless Steel
Interior Finish Aluminum
Finish Stainless Steel
Refrigeration Type Self-Contained
Refrigerant Type R290
Controls Electronic
Temperature Range 36°F to 38°F
Voltage 115 Volts
Amps 5.4 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 8 Feet
BTU 1549 BTU/Hr
Horsepower 1/3 HP
Shipping Width 75 Inches
Shipping Depth 38 Inches
Shipping Height 49 Inches
Shipping Weight 420 lb.
Selling Unit Each
Units Per Case 1

Certifications & Compliance

Certified badge of UL Certified
UL Certified

Warranty & Protection

7-year parts, labor, and compressor warranty for units shipped on or after July 1, 2024.

Frequently Asked Questions

It is set up for 12 1/6-size pans; the unit is furnished with 4-inch-deep pans and can accommodate 6-inch-deep pans.
It uses self-contained, rear-mounted refrigeration with R290 refrigerant.
115/60/1, 5.4 amps, NEMA 5-15P, with an 8-foot cord.
Yes. It includes a 17-inch-wide white polyethylene cutting board that is removable for cleaning.
Yes. The doors are field-reversible and also self-closing with a 120° stay-open feature.
It is designed to maintain product temperatures between 36°F and 38°F.

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