![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Beverage-Air P Series Two-Section Reach-In Warming Cabinet, 43.3 Cu. Ft., Half-Height Solid Doors
Beverage-Air P Series Two-Section Reach-In Warming Cabinet, 43.3 Cu. Ft., Half-Height Solid Doors
Cylinder Lock, Top-Mounted Heat, Aluminum Interior
A roomy reach-in warming cabinet with secure half-height doors and a top-mounted heating system to keep food hot, organized, and ready for service.
- Two-section reach-in warming cabinet with 43.3 cu. ft. capacity.
- Four half-height solid hinged doors help separate and protect stored items.
- Includes six silver freezer shelves for organized holding space.
- Top-mounted heating system keeps the heat source up and out of the storage area.
- Exterior digital thermometer makes temperature checks quick and easy.
- Aluminum interior with stainless steel front and sides for durability and easier cleanup.
- Requires a 15 amp breaker for installation.
Overall Dimensions:
52.13"W x 34.63"D x 83.75"HProduct Weight:
460.0 lbTwo-Section Reach-In Design
Provides 43.3 cu. ft. of holding space in a convenient floor-standing cabinet format.
Four Half-Height Solid Doors
Hinged solid doors with a cylinder lock help secure contents while allowing easy access.
Six Silver Freezer Shelves
Factory-supplied shelving helps organize product inside the cabinet.
Top-Mounted Heating System
Places the heating system at the top of the cabinet to support efficient hot holding.
Exterior Digital Thermometer
Allows quick temperature visibility without opening the cabinet.
Aluminum Interior and Stainless Steel Exterior
Durable construction designed for everyday commercial kitchen use and easier cleaning.
15 Amp Breaker Requirement
Electrical installation requires a 15 amp breaker.
Certifications & Compliance
Warranty & Protection
7-year parts, labor, and compressor warranty for units shipped on or after July 1, 2024.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.