Beverage Air

Beverage-Air 68-Inch Two-Section Food-Rated Glass Door Back Bar Refrigerator

SKU: BB68HC-FG-B
$6,478.31
/each
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Beverage-Air 68-Inch Two-Section Food-Rated Glass Door Back Bar Refrigerator

Self-Contained, Left-Side Compressor, R290, Black Exterior with Stainless Top

A food-rated back bar refrigerator with glass doors, efficient R290 cooling, and durable stainless-and-black construction built for busy service areas.

  • 21.984 cu. ft. of refrigerated storage holds up to 3 half-barrel kegs.
  • Two glass swing doors provide visibility, with self-closing and stay-open functionality.
  • Stainless steel interior and top pair with a black painted steel exterior for durability and easy cleaning.
  • Left-mounted self-contained refrigeration uses R290 refrigerant and forced-air cooling.
  • Four epoxy-coated shelves and LED interior lighting help organize and display product.
  • 115V operation with a NEMA 5-15P plug and 8-foot cord.

Overall Dimensions:

68.0"W x 30.37"D x 34.0"H

Product Weight:

421.05 lb

Food-Rated Storage

Designed for open food product storage with a stainless steel interior and radius corners for easier cleaning.

Glass Swing Doors

Two glass doors let staff see contents quickly while maintaining an enclosed refrigerated cabinet.

Self-Closing Doors

Doors close automatically and include a 120° stay-open feature for easier loading.

Door Locks

Built-in locks help secure product after hours.

Magnetic Door Gaskets

Snap-in gaskets provide a positive seal to help maintain cabinet temperature.

LED Interior Lighting

Bright interior lighting improves product visibility and includes a manual on/off switch.

Four Epoxy-Coated Shelves

Durable shelves help organize bottles, cans, and other stored items.

Stainless Steel Top

The 1-inch stainless steel top adds a durable, easy-to-clean work surface.

Left-Mounted Self-Contained Refrigeration

Built-in refrigeration keeps the compressor out of the way and uses a balanced, forced-air system for rapid chilling.

R290 Hydrocarbon Refrigerant

Environmentally friendly refrigerant selected for energy-efficient performance.

Full Electronic Controls

Electronic controls and adaptive defrost help maintain consistent operating performance.

Temperature Holding Range

Designed to maintain product temperatures between 36°F and 38°F.

Type Back Bar Refrigerator
Style Food Rated
Installation Type Floor Model
Compartments 2
Shelves 4
Keg Capacity 3 Half-Barrel Kegs
Capacity 21.984 Cubic Feet
Color Black
Finish Painted Steel
Interior Finish Stainless Steel
Controls Electronic
Temperature Range 36°F to 38°F
Refrigeration Type Self-Contained
Refrigerant Type R290 Hydrocarbon
BTU 1,942 BTU/Hr
Horsepower 1/3 HP
Voltage 115 Volts
Amps 3.3 Amps
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Cord Length 8 Feet
Country of Origin USA
Selling Unit Each
Units Per Case 1
Shipping Width 74 3/4 Inches
Shipping Depth 36 1/2 Inches
Shipping Height 42 3/16 Inches
Shipping Weight 421 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

7-year parts, labor, and compressor warranty.

Documents

PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Cutsheet PDF Download PDF Warranty update PDF Download PDF Manual PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

Yes. It is designed for open food product storage and has a stainless steel interior with radius corners for easier cleaning.
It offers 21.984 cubic feet of capacity and holds up to 3 half-barrel kegs.
The unit operates on 115/60/1 power, draws 3.3 amps, and uses a NEMA 5-15P plug with an 8-foot cord.
It uses a left-mounted self-contained refrigeration system with R290 hydrocarbon refrigerant and forced-air cooling.
Units shipped on or after July 1, 2024 include a 7-year parts, labor, and compressor warranty.
Yes. The doors are field reversible, but the hinge kit is not included.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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