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Bakers Pride (Middleby)  |  IL Forno Classico  |  SKU: FC-816/Y-800BL

Bakers Pride (Middleby) FC-816/Y-800BL IL Forno Classico Pizza Ovens

$96,643.00
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Description

Bakers Pride IL Forno Classico® Double-Stack Pizza Oven

Model FC-816 / Y-800  •  66" × 44" decks  •  260,000 BTU

Put a wood-fired showpiece and a high-production workhorse on the same footprint. The IL Forno Classico® pairs a brick-lined display oven with the legendary Superdeck Y-800, giving you artisan theater up top and relentless volume below—all wrapped in a sleek black powder-coated exterior that’s made to be seen.

Top reasons operators choose IL Forno Classico

  • Factory-stacked system bakes 18-20 12" pies at once on two 66" × 44" decks.
  • Brick-lined upper deck delivers authentic hearth flavor and dramatic presentation.
  • Cordierite ceramic lower deck recovers heat fast—ideal for rush periods.
  • 300 – 650 °F thermostat with independent top/bottom dampers for precision crust control.
  • 260,000 BTU burner package with 120 V electronic ignition—no standing pilot.
  • Fully welded ¼" angle-iron frame and full insulation for rock-solid temperature stability.
  • Black powder-coated doors & panels with hardwood handles create an upscale exhibition look.
  • Mounted on locking casters and Bakertone-finished legs for easy positioning.
  • Certified NSF, CSA Star, CSA Flame & CE for global code compliance.

Technical specifications

Configuration Double stack – IL Forno (upper) + Superdeck Y-800 (lower)
Deck size (W × D) 66" × 44" / 1676 × 1118 mm – both chambers
Deck height Upper: 10" / 254 mm  •  Lower: 8" / 203 mm
Deck material Upper: brick-lined over Cordierite  •  Lower: Cordierite ceramic
Heat output 260,000 BTU / 76.16 kW
Temperature range 300 – 650 °F / 149 – 343 °C
Fuel Natural or LP gas (¾" NPT connection)
Electrical 120 V, 1-phase (igniter cord & plug included)
Overall dimensions 84" W × 74.5" H × 51" D (2134 × 1892 × 1295 mm) – with 16" legs
Shipping weight ≈ 3,805 lb / 1,730 kg (ships in sections)
Certifications NSF • CSA Star & Flame • CE
Warranty 1-year parts & labor through Bakers Pride authorized service network

What’s in the crate

  • Factory-attached upper & lower ovens
  • Heavy-duty legs with locking swivel casters
  • Slide-out flame diverters and removable flue collar
  • Operator’s manual and quick-start guide

Perfect for

  • Neapolitan, New-York, Sicilian & Detroit-style pizza
  • Calzones, stromboli & flatbreads
  • Hearth-baked breads & pastries
  • Sheet-pan entrées and baked pastas
Installation note: Maintain 0" side clearance and 2" rear clearance to non-combustible surfaces (3" when combustible). A dedicated 120 V outlet and ¾" gas line are required.

Looking for easy monthly payments? Ask about Middleby Equipment Financing and turn this show-stopping oven into an affordable revenue generator.

Features & Specs

Manufacturer

Bakers Pride (Middleby)

Brand_name

IL Forno Classico

Certifications

NSF, CE, CSA Star, CSA Flame

Height

81.0in

Width

84.0in

Depth

51.0in

Shipping Weight

3885.0lbs

Exterior Finish

painted exterior

Deck Depth (front - back)

44"

Height (per deck)

12"

Deck Width (side - side)

60" - 72"

Deck Construction

ceramic

Number of Decks

2

Specifications

Il Forno Classico® Pizza Oven, double stacked with Y-800, brick lined, gas, 66" W x 44" D deck, with ceramic decks, top oven only has brick-lining standard, 650°F thermostat, black powder coated exterior, painted legs, casters, 260,000 BTU, NSF, CSA Star, CSA Flame, CE