Bakers Pride (Middleby) 252 Super Deck Series Pizza Ovens

Bakers Pride Super Deck Series 252 Double-Deck Gas Pizza Oven

Designed for high-volume pizzerias, bakeries, and commissaries, the Super Deck 252 pairs authentic stone-deck baking with the rugged construction Bakers Pride is known for. Two independent 8-inch-high chambers let you crank out perfectly balanced pizzas, flatbreads, and more—shift after shift.

Key features

• Two Cordierite stone decks (36" W × 34.5" D each) absorb and radiate heat for a crisp, even bake.
• Independent top & bottom heat dampers per chamber give you pinpoint control over crust color and topping melt.
• Throttling thermostat from 300 °F – 650 °F (148 – 343 °C) handles everything from New York-style pies to deep-dish pans.
• Heavy-duty, fully welded angle-iron frame is factory-ready for stacking up to three ovens without an additional kit.
• Stainless steel exterior panels and spring-balanced, fully insulated doors stay cool and withstand years of commercial abuse.
• 120,000 BTU natural-gas burner system with slide-out flame diverters for quick service access.
• 16" Bakertone-finished legs included; optional locking casters available (sold separately).
• Side or rear ¾" NPT gas connection simplifies line-up installation.
• Certified CE*, NSF, CSA Star & CSA Flame for broad code compliance.

Operational advantages

• Stone-deck flavor without constant rotation—ideal for artisan crusts and par-bakes.
• 8-inch deck height accommodates sheeted doughs, cast-iron skillets, or towering deep-dish pizzas.
• Full-cabinet insulation reduces ambient kitchen heat and energy loss.
• Stackable design lets you triple production without expanding your footprint.
• Backed by a 1-year limited parts & labor warranty with a nationwide service network.

At-a-glance specifications

*LP configuration is not CE certified.

Need even more throughput? Stack up to two additional Super Deck units to triple your hourly pie count—no extra floor space required.