BakeMax (TVI)

BakeMax Heavy Duty Double Pass Countertop Pizza/Pie Dough Sheeter, 20-Inch, 115V

SKU: BMPS001
$7,014.79
/each
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BakeMax Heavy Duty Double Pass Countertop Pizza/Pie Dough Sheeter, 20-Inch, 115V

Automatic Out Feed Belt, Non-Stick Rollers, 1-Phase

This heavy-duty countertop dough sheeter speeds up pizza and pie production with double-pass operation, automatic outfeed, and precise thickness control.

  • Countertop double-pass dough sheeter designed for pizza, pie crust, pasta, and other flat doughs.
  • Sheets up to 20-inch dough with adjustable thickness control for consistent results.
  • Automatic outfeed belt and front infeed/discharge help save labor and workspace.
  • Non-stick rollers and removable scrapers make dough release and cleaning easier.
  • Heavy-duty construction with heat-treated steel alloy gearing for durability.
  • 1 HP drive motor delivers high output, up to 600 pieces per hour.
  • Includes overload protection and a limited 1-year warranty.

Overall Dimensions:

31.0"W x 27.5"D x 32.0"H

Product Weight:

398.0 lb

Double Pass Sheeting

Two-stage operation helps produce uniform dough sheets efficiently.

Automatic Out Feed Belt

Power outfeed belt moves smaller products out quickly for smoother workflow.

Front Infeed and Discharge

All-in-front ergonomic layout is designed to save labor and space.

Adjustable Thickness Control

Easy-turn handle lets the operator control output thickness from 0.04 to 0.8 inches (1 to 20 mm).

Non-Stick Rollers

Back cover opens for access to the non-stick rollers, helping with dough clearing and cleaning.

Durable Drive System

Heat-treated steel alloy gear mechanism is built for extra durability.

High Output Motor

Powerful 1 HP motor can sheet up to 600 pieces per hour.

Dough Versatility

Suitable for pizza, dessert pie crusts, pasta, focaccia, roti, calzones, flour tortillas, and pita bread.

Safety Protection

Includes overload protection and a safety device.

Type Dough Sheeter
Style Double Pass
Installation Type Countertop
Capacity 20 Inches Diameter Dough
Controls Manual
Voltage 115 Volts
Amps 10.4 Amps
Watts 1.196 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Selling Unit Each
Units Per Case 1

Warranty & Protection

Limited 1-year warranty

Documents

PDF Cutsheet PDF Download PDF Catalog page PDF Download PDF Parts list PDF Download PDF Terms & conditions PDF Download PDF Warranty sheet PDF Download

Frequently Asked Questions

The cutsheet says it is great for pizza, dessert pie crusts, pasta, focaccia, roti, calzones, flour tortillas, and pita bread.
It is listed for dough up to 20 inches wide, and the product description also references 20-inch diameter dough.
Thickness is controlled with an easy-turn adjustable handle.
The documentation lists 115V, 60 Hz, 1-phase operation with a NEMA 5-15P plug; the cutsheet also lists 10.4 amps.
Yes. It features an automatic power out feed belt for fast exit of smaller products.
The cutsheet states a limited 1-year warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030