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BakeMax Manual Hand Bun Dough Divider, 36-Piece, with Dividing Pan
Countertop / Bench Model, 1 to 4 oz Portions
Divide dough into 36 consistent portions from 1 to 4 oz with a compact manual unit that includes the dividing pan.
- Manual hand bun dough divider for consistent portioning.
- Produces 36 uniform dough pieces per cycle.
- Handles 1 to 4 oz portion sizes.
- Countertop / bench model fits prep stations without taking floor space.
- Includes the dividing pan for immediate use.
Overall Dimensions:
15.0"W x 20.0"D x 24.0"HProduct Weight:
176.0 lbManual Operation
Hand-operated design requires no electrical power or utility connection.
36-Piece Division
Divides dough into 36 equal portions for consistent product sizing.
Portion Range
Designed for 1 to 4 oz dough portions.
Hand Bun Design
Suited for hand bun dough preparation in bakeries and prep kitchens.
Dividing Pan Included
Includes the dividing pan with the unit.
Countertop / Bench Model
Compact footprint is intended for countertop or bench placement.
Type
Dough Divider
Style
Countertop / Bench Model
Installation Type
Countertop
Capacity
36 Pieces
Portion Size
1 to 4 Ounces
Selling Unit
Each
Units Per Case
1
Frequently Asked Questions
It divides dough into 36 pieces.
It is designed for 1 to 4 oz portions.
It is a manual, hand-operated dough divider.
Yes, the dividing pan is included.
It is a countertop / bench model.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030