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BakeMax Countertop Dough Ball Rounder, 1 to 13 oz Portions, 115V
700-900 Pieces Per Hour, Stainless Steel and Anodized Aluminum
Round dough quickly and consistently with a compact countertop machine built for safe, high-volume prep.
- Countertop dough ball rounder designed for commercial prep spaces.
- Handles dough portions from 1 to 13 oz. / 30 to 350 g.
- Produces approximately 700 to 900 pieces per hour.
- Plastic safety cover helps protect operators during use.
- Stainless steel and anodized aluminum construction for durability.
- 115V, 60Hz, single-phase operation with NEMA 5-15P plug.
Overall Dimensions:
29.0"W x 26.0"D x 20.0"HProduct Weight:
176.0 lbPortion Range
Rounds dough portions from 1 to 13 ounces or 30 to 350 grams.
Production Capacity
Produces about 700 to 900 dough balls per hour.
Safety Cover
Plastic cover adds a layer of protection during operation.
Durable Construction
Built with stainless steel and anodized aluminum for commercial use.
Countertop Design
Compact footprint is suited for prep tables and space-conscious kitchens.
Electrical Setup
Runs on 115V, 60Hz, 1-phase power with a 370-watt draw and NEMA 5-15P plug.
Type
Dough Ball Rounder
Installation Type
Countertop
Capacity
1 to 13 Ounces / 30 to 350 Grams
Production Output
700 to 900 Pieces Per Hour
Material
Stainless Steel and Anodized Aluminum
Voltage
115 Volts
Amps
7.0 Amps
Watts
370 Watts
Hertz
60 Hz
Phase
1-Phase
Plug Type
NEMA 5-15P
Country of Origin
Taiwan
Selling Unit
Each
Units Per Case
1
Shipping Width
29 Inches
Shipping Depth
26 Inches
Shipping Height
20 Inches
Shipping Weight
176 lb.
Certifications & Compliance
Frequently Asked Questions
It handles dough portions from 1 to 13 oz. (30 to 350 g).
It produces approximately 700 to 900 pieces per hour.
It requires 115V, 60Hz, single-phase power, draws 7.0 amps, and uses a NEMA 5-15P plug.
It is constructed of stainless steel and anodized aluminum, and includes a plastic safety cover.
Yes, this model is designed for countertop installation.
This unit is made in Taiwan.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030