BakeMax (TVI)

BakeMax BMBT030 Hydraulic Dough Divider, 20-Piece Floor Model, 6.6-35 lb Capacity

SKU: BMBT030
$13,926.60
/each
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BakeMax BMBT030 Hydraulic Dough Divider, 20-Piece Floor Model, 6.6-35 lb Capacity

220V, 3-Phase, Hard Wired

Designed for busy bakeries, this hydraulic dough divider produces 20 uniform portions with a heavy-duty build and easy-to-use ergonomic controls.

  • Divides up to 3-16 kg of dough into 20 even pieces.
  • Hydraulic operation with ergonomic, single-lever controls for simple use.
  • Heavy-duty steel frame, cast iron body, and stainless steel knives and lid for commercial durability.
  • Mounted on four swivel casters, including two locking casters, for mobility and stability.
  • 220V, 7-amp, 1.5 kW, 3-phase hard-wired electrical requirements.
  • Documented limited 1-year warranty.

Overall Dimensions:

25.2"W x 26.2"D x 47.3"H

Product Weight:

805.0 lb

20-Piece Hydraulic Dividing

Gently divides dough into 20 even portions for consistent production.

Wide Dough Capacity

Handles 3-16 kg of dough, or about 6.6-35 lb.

Uniform Dividing Weight Range

Produces pieces from 150-800 g each, or 5.29-28.22 oz per piece.

Ergonomic Controls

Designed for easy operation with controls that reduce operator fatigue.

Single-Lever Operation

A single lever controls the pressure plate and knives for straightforward use.

Heavy-Duty Construction

Built with a steel frame, cast iron body, and stainless steel knives and lid.

Mobile Floor Design

Includes four swivel casters, with two locking and two non-locking, for easier positioning.

Low-Maintenance Design

Documented as simple to operate and virtually maintenance free.

Type Hydraulic Dough Divider
Style Floor Model
Installation Type Floor Model
Capacity 3 - 16 Kilograms (6.6 - 35 Pounds)
Material Cast Iron
Voltage 220 Volts
Amps 7 Amps
Watts 1.5 kW
Hertz 60 Hz
Phase 3-Phase
Plug Type Hard Wired
Shipping Width 30 Inches
Shipping Depth 30 Inches
Shipping Height 53 Inches
Shipping Weight 805 Pounds
Selling Unit Each
Units Per Case 1

Frequently Asked Questions

It divides dough into 20 even pieces.
The unit handles 3-16 kg of dough, which is about 6.6-35 lb.
Each piece can be divided in the 150-800 g range, or 5.29-28.22 oz.
It requires 220V, 7 amps, 1500W, 60 Hz, 3-phase power and is hard wired.
Yes. It is mounted on four swivel casters, including two locking and two non-locking casters.
The cutsheet lists a limited 1-year warranty.

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