Atosa 67-Inch Two-Section Refrigerated Pizza Prep Table with 2 Self-Closing Locking Doors
Atosa 67-Inch Two-Section Refrigerated Pizza Prep Table with 2 Self-Closing Locking Doors
18.5 Cu. Ft., Side-Mounted Self-Contained Refrigeration, 115V
Keep pizza toppings organized and chilled at the prep line with a durable stainless steel table built for fast, efficient ingredient access.
- Two-section refrigerated pizza prep table with 18.5 cu. ft. of cold storage
- Side-mounted self-contained refrigeration with digital temperature control
- Maintains a 33°F to 38°F holding range for prep ingredients
- Includes a 19-1/4" poly cutting board, 4 shelves, and 9 stainless steel 1/3 pans
- 2 self-closing solid doors with locks help keep contents secure
- Stainless steel interior and exterior with galvanized steel back for durability
- 5" casters make the table easier to move for cleaning and maintenance
Overall Dimensions:
67.0"W x 33.01"D x 44.0"HProduct Weight:
406.0 lbSide-Mounted Self-Contained Refrigeration
Built-in refrigeration is mounted on the side of the unit.
Digital Temperature Control
Provides simple adjustment and monitoring of cabinet temperature.
33°F to 38°F Temperature Range
Designed to keep refrigerated ingredients in a safe holding range.
Two Self-Closing Solid Doors with Locks
Helps reduce cold air loss and keeps stored items secure.
19-1/4" Poly Cutting Board Included
Provides a durable prep surface at the work line.
9 Included 1/3 Stainless Steel Pans
Offers organized storage for pizza toppings and other ingredients.
4 Shelves Included
Adds interior storage space for backup ingredients and supplies.
Stainless Steel Interior and Exterior
Durable construction that is easy to clean and suited for foodservice use.
Galvanized Steel Back
Adds structural support to the cabinet.
5" Casters
Makes the prep table easier to reposition for cleaning and service.
Automatic Evaporation and Air Defrost
Helps manage moisture and supports lower-maintenance operation.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.