Atosa USA, Inc. MGF8450GR Atosa Undercounter & Worktop Refrigeration
Atosa USA, Inc. MGF8450GR Atosa Undercounter & Worktop Refrigeration is backordered and will ship as soon as it is back in stock.
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Description
Atosa MGF8450GR 48" Refrigerated Chef Base
7.7 cu ft • 2 Drawers • ENERGY STAR®Built to keep your most-used proteins and garnishes ice-cold while supporting heavy countertop equipment, the Atosa MGF8450GR chef base is the space-saving refrigeration workhorse every busy line cook will appreciate.
Why You’ll Love It
- Stainless steel interior & exterior for professional durability and easy wipe-down cleaning.
- Two self-closing drawers glide on heavy-duty slides & rollers and feature magnetic gaskets for a tight seal.
- Digital temperature controller maintains a precise 34 °F – 40 °F range to keep food safely chilled.
- One-piece reinforced top supports countertop cooking equipment—no extra work table required.
- Ships with (4) 12 × 20 and (6) 1/6 stainless steel pans, 6" deep, so you’re ready to load and go.
- Eco-friendly R290 hydrocarbon refrigerant paired with a 1/7 HP compressor earns coveted ENERGY STAR® certification.
- Factory-installed 5" swivel casters make it effortless to pull out for cleaning.
- Corner guards and recessed drawer handles reduce bumps in tight kitchens.
At-a-Glance Specs
Model | MGF8450GR |
---|---|
Capacity | 7.7 cu ft (218 L) |
Drawers | 2 self-closing, recessed handles |
Pans Included | (4) 12 × 20 & (6) 1/6 stainless steel pans, 6" deep |
Exterior Dimensions (W × D × H) | 48 2/5" × 33" × 26 3/5" |
Temperature Range | 34 °F – 40 °F |
Refrigerant | R290 Hydrocarbon |
Compressor | 1/7 HP, side-mounted, self-contained |
Electrical | 115 V / 60 Hz / 1-ph, 2.3 A, NEMA 5-15P plug (cord included) |
Casters | (4) × 5" diameter, front locking |
Certifications | cETLus, ETL Sanitation, ENERGY STAR® |
Warranty | 2-year parts & labor, 5-year compressor (parts) |
Operator Tips
- For optimum food quality, set the controller between 35 °F and 38 °F.
- Allow at least 3" of clearance around the compressor intake for proper airflow.
- Brush or vacuum the condenser coil regularly to maximize efficiency.
Need help configuring your cookline? Contact our foodservice experts—we’re happy to assist!