Atosa 3-Section Bottom-Mount Reach-In Freezer with Solid Locking Doors
Atosa 3-Section Bottom-Mount Reach-In Freezer with Solid Locking Doors
Stainless steel interior/exterior, self-contained R290 refrigeration, digital control
This three-section reach-in freezer combines bottom-mount self-contained refrigeration with durable stainless steel construction and organized storage for demanding kitchens.
- Three-section design with 9 adjustable shelves for flexible frozen storage.
- Bottom-mount self-contained refrigeration uses environmentally friendly R290 refrigerant.
- Maintains a -8°F to 0°F temperature range with electronic digital control.
- Stainless steel interior and exterior with galvanized steel back for durability.
- Three locking hinged solid doors with magnetic gaskets, recessed handles, and self-closing/stay-open action.
- Pre-installed 4-inch casters, LED interior lighting, automatic evaporation, and down-duct airflow for even cooling.
Overall Dimensions:
81.9"W x 31.7"D x 83.1"HProduct Weight:
638.0 lbBottom-Mount Self-Contained Refrigeration
Compressor is mounted below the cabinet for easier service access and efficient cooling, and it uses R290 refrigerant.
Digital Temperature Control
Electronic controller maintains cabinet temperature between -8°F and 0°F.
Stainless Steel Construction
Stainless steel interior and exterior with a galvanized steel back for long-lasting durability and easy cleanup.
Three Locking Solid Doors
Hinged solid doors include locks, recessed handles, magnetic gaskets, and a self-closing/stay-open door feature.
Adjustable Shelving
Nine pre-installed shelves provide organized storage across the three sections.
LED Interior Lighting
Bright interior lighting improves visibility when loading, unloading, or checking inventory.
Mobility and Airflow Features
Pre-installed 4-inch casters make positioning easier, while down-duct refrigeration promotes even air distribution.
Certifications & Compliance
Warranty & Protection
2-year parts and labor; 5-year compressor parts.
Frequently Asked Questions
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