CookRite 35 lb. LP Gas Floor Fryer with 3 Burners
Stainless Steel, Millivolt Controls, Floor Model
This compact 35 lb. LP fryer combines three burners, millivolt control, and a built-in oil cooling zone for consistent frying and longer oil life.
- 35 lb. capacity floor fryer designed for space-conscious commercial kitchens.
- Three burners with independent manual/millivolt control help maintain steady frying performance.
- Thermostat range from 200°F to 400°F supports a wide variety of frying applications.
- Oil cooling zone in the bottom of the tank helps capture food particles and extend oil life.
- Stainless steel construction and a welded tank are built for durability and easier cleaning.
- Includes two nickel-plated baskets with coated handles, a basket hanger, and a crumb screen.
- Four standard casters make the fryer easier to position and service.
Overall Dimensions:
15.6"W x 30.1"D x 44.4"HProduct Weight:
166.0 lbStainless Steel Construction
Stainless steel exterior and interior with a welded stainless steel tank for durability and cleaning convenience.
Three-Burner Heating System
Heavy-duty burners provide even heat output for dependable frying performance.
Millivolt Control
Manual millivolt controls help maintain the selected temperature automatically.
200°F to 400°F Temperature Range
Wide operating range supports frying a variety of menu items.
Oil Cooling Zone
Cooling zone at the bottom of the tank captures food particles and helps extend oil life.
Standard Basket Package
Includes two nickel-plated baskets with coated handles, plus a basket hanger and wire mesh crumb screen.
Rear Gas Connection
Supplied with a 3/4 inch NPT rear gas connection and regulator.
Standard Casters
Four casters are included for easier movement and placement.
Safety Features
Includes a safety valve with automatic voltage stabilizing function and a self-reset high temperature limiting device.
Certifications & Compliance
Warranty & Protection
1-year parts and labor; 5-year oil tank warranty.
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.