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Atlas Metal WIHL-4 Slim-Line 4-Well Electric Drop-In Hot Food Well, Individual Pans, Wet or Dry Operation
Atlas Metal WIHL-4 Slim-Line 4-Well Electric Drop-In Hot Food Well, Individual Pans, Wet or Dry Operation
Holds four 12" x 20" pans; 14-1/4" x 87-3/4" cut-out required.
This slim-line electric drop-in hot well gives buffet lines flexible wet or dry operation with individual thermostatic control for four full-size pans.
- Slim-line drop-in design is ideal for food bars, buffets, and serving lines.
- Holds four 12" x 20" full-size pans in an individual pan layout.
- Wet or dry operation adds flexibility for different holding needs.
- Individual thermostat controls help maintain serving temperatures section by section.
- Stainless steel top and wells with a galvanized outer liner and fiberglass insulation.
- Built-in drain and vinyl bead gasket support secure installation and wet-use applications.
Overall Dimensions:
89.5"W x 16.0"D x 12.75"HProduct Weight:
210.0 lbSlim-Line Drop-In Design
Designed to install into a countertop opening for a clean, built-in serving line appearance.
Four-Well Individual Pan Layout
Holds four separate 12" x 20" pans for organized food presentation and service.
Wet or Dry Operation
Can be used in either wet or dry mode depending on the application.
Individual Thermostat Controls
Each section is controlled from the panel for more precise temperature management.
Stainless Steel Top And Wells
Durable food-contact surfaces that are easy to clean and resistant to corrosion.
Galvanized Outer Liner With Fiberglass Insulation
Provides added structure and heat retention for buffet and serving applications.
Built-In Drain
Drain feature supports wet operation and simplifies water management.
Vinyl Bead Gasket
Helps the unit seat securely during drop-in installation.
Certifications & Compliance
Frequently Asked Questions
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