Atlas Metal

Atlas Metal RM-HP-X-1 1-Pan Hot/Cold Drop-In Food Well with Remote Refrigeration

SKU: RM-HP-X-1
$5,904.72
/each
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Atlas Metal RM-HP-X-1 1-Pan Hot/Cold Drop-In Food Well with Remote Refrigeration

Dual Temperature, Full-Size Pan Capacity, Remote Controls

Versatile and efficient, the Atlas Metal RM-HP-X-1 provides seamless switching between hot and cold food service, ideal for adaptable buffet lines.

  • Dual temperature functionality allows for both hot and cold food holding in a single unit.
  • Designed to accommodate one standard 12" x 20" full-size food pan.
  • Features remote refrigeration (compressor-less) and a remote control panel for flexible installation.
  • Constructed with durable 18 gauge, type 304 stainless steel for longevity and easy cleaning.
  • Fully insulated design maximizes energy efficiency and maintains desired temperatures.
  • Factory-applied gasket ensures a secure, leak-proof seal to the countertop, simplifying installation.

Overall Dimensions:

18.13"W x 26.0"D x 27.75"H

Product Weight:

135.0 lb

Dual Temperature Operation

Functions as either a hot serving unit or a refrigerated cold pan with the flip of a switch, offering maximum versatility for your menu.

Dual Temperature Operation

Remote Refrigeration

Designed for remote refrigeration systems, meaning no compressor is included in the drop-in unit itself, allowing for greater flexibility in kitchen design and reduced in-counter heat and noise.

Immersion Type Heating Element

Equipped with an immersion type heating element located at the bottom of the pan, ensuring even and efficient heating when operating in hot mode. Note: Element must be submerged in water during hot operation.

Remote Control Panel

Includes an RSHP-X remote control panel for convenient management of temperature settings and hot/cold mode selection from an accessible location.

Durable Stainless Steel Construction

Top and inner liner are constructed from 18 gauge, type 304 stainless steel, offering exceptional durability, corrosion resistance, and ease of cleaning. All corners are coved with a minimum 1/4" radius for sanitation.

High-Density Fiberglass Insulation

The pan is fully insulated with 1-3/8" thick high-density fiberglass on all sides and 1-1/2" thick on the bottom, enclosed in a 22 gauge galvanized steel outer case for maximum thermal efficiency and energy savings.

Factory Applied Gasket

Features a solid vinyl gasket factory-applied under the beaded edge, which simplifies installation and creates a tight seal to the countertop, preventing seepage and marring.

Pan Accommodation

Accommodates one standard 12" x 20" pan with the use of separator channel(s) and pan rails, or fractional size pans with optional adapter bars.

Integrated Drain with Strainer

Includes a 3/4" diameter drain with a strainer, 4" copper nipple, and valve for easy and efficient water removal.

Safety Device for Mode Switching

Unit is equipped with a safety device that prevents the cold cycle from energizing until the stainless steel liner temperature is at 120 degrees Fahrenheit or below, protecting the system.

Type Hot/Cold Food Drop-In Unit
Style Dual Temp Food Well
Installation Type Drop-In
Pan Capacity 1 Full-Size Pan
Pan Size 12 x 20 Inches
Material Stainless Steel
Interior Finish 304 Stainless Steel
Finish Galvanized Steel Exterior
Controls Remote Digital Thermostat
Refrigeration Type Remote
Drain Connection Size 3/4 Inch
Drain Connection Required
Water Connection Not Required
Cutout Width 16.5 Inches
Cutout Depth 24.5 Inches
Selling Unit Each
Units Per Case 1
Shipping Width 19 Inches
Shipping Depth 26 Inches
Shipping Height 28 Inches
Shipping Weight 135 lb.

Certifications & Compliance

Certified badge of NSF Certified
NSF Certified
Certified badge of UL Certified
UL Certified

Warranty & Protection

1-Year Parts & Labor Warranty

Documents

PDF Cutsheet PDF Download PDF Troubleshooting PDF Download PDF Owner's manual PDF Download PDF Parts list PDF Download

Frequently Asked Questions

The RM-HP-X-1 is designed to accommodate one standard 12" x 20" full-size pan using the included separator channels and pan rails. It can also hold fractional size pans with the use of optional adapter bars.
No, the RM-HP-X-1 features remote refrigeration and does not include an onboard compressor. It requires connection to a separate, remotely located refrigeration system.
Yes, when operating in hot mode, the unit must be filled with water until the heating element is completely submerged. Failure to keep the element submerged can damage it and void the warranty. Water levels should be checked before operation and approximately every 4 hours during continuous use.
The required counter cutout opening for the RM-HP-X-1 is 16 1/2 inches wide by 24 1/2 inches deep.
To switch modes, turn the master switch to "OFF", remove serving pans, and completely drain any water. Then, turn the selector switch to the desired mode ("HOT" or "COLD") and turn the master switch to "ON". A safety device prevents cold cycle activation until the liner temperature is below 120°F.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.

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or call (888) 307-5030