Arcobaleno Pasta Equipment ASD20 Pasta Dryer, 60–80 lb Capacity per Cycle, 20 Trays, Programmable Touchpad Controls

SKU: ASD20
$19,440.00
/each
Enter ZIP for a shipping estimate

Want to speak to an expert?

The ASD20 pasta dryer provides 60–80 lb of dry pasta capacity per cycle across 20 trays.

  • Programmable recipes: Supports recipes for different pasta shapes and thicknesses.
  • Drying control: The programmable touch pad controls ventilation, temperature, humidity, air intake, and exhaust.
  • Construction: Stainless steel panels.
  • Air movement: Internal fan circulation and an aspirator for expelling humidity.

Overall Dimensions:

40.0"W x 41.0"D x 67.0"H

Product Weight:

700.0 lb

Programmable recipes

Recipes can be programmed for different pasta shapes and thicknesses.

20-tray capacity

The dryer is specified with 20 trays.

Fan-controlled drying

The drying cycle regulates ventilation, temperature, humidity, air intake, and exhaust.

Shape flexibility

Short pasta shapes with similar structure and thickness can be mixed and matched.

Stainless steel panels

The panels are stainless steel.

Air circulation and humidity exhaust

An internal fan provides clockwise and counter-clockwise air circulation, while an aspirator expels humidity.

Dry capacity 60–80 lb per cycle
Fresh capacity 80–100 lb
Tray count 20
Tray size 31.50 in W x 23.75 in D
Pasta per tray 4–5 lb
Control type Programmable touch pad
Construction Stainless steel panels
Electrical power 220 V / 60 Hz / single-phase / 10 A
Plug NEMA L6-15P
Weight 700 lb

Certifications & Compliance

Warranty & Protection

One-year warranty.

Frequently Asked Questions

The ASD20 is specified for 60–80 lb of dry pasta per cycle.
The ASD20 has 20 trays.
Yes. The product cutsheet specifies programmable recipes for different shapes and thicknesses.
The authoritative specifications list 220 V, 60 Hz, single-phase power at 10 amps with a NEMA L6-15P plug.
The product cutsheet states a one-year warranty.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.