Arcobaleno Pasta Equipment ARSC250 Automatic Floor-Model Ravioli Machine with 10-Inch Sheeter and Continuous Filling Pump
SKU: ARSC250
$38,100.00
/each
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
The ARSC250 is an automatic floor-model ravioli machine with a 10-inch sheeter, adjustable dough thickness, and a continuous filling pump.
- Produces double-sheet ravioli in more than 50 shapes with interchangeable molds.
- Regulates filling quantity while the machine is in use.
- Includes a product forwarding conveyor belt and casters.
Overall Dimensions:
32.0"W x 36.0"D x 72.0"HProduct Weight:
615.0 lbAutomatic operation
Designed for automatic ravioli production in a floor-model configuration.
10-inch sheeter
The sheeter provides a 10-inch dough width.
Continuous filling pump
Allows filling to be added while the machine is in use.
Adjustable dough thickness
Hand adjustment supports precise, uniform dough thickness.
Filling control
The amount of filling can be regulated while the machine is operating.
Interchangeable ravioli molds
Supports more than 50 ravioli shapes with interchangeable molds.
Product forwarding conveyor belt
Casters
Casters support machine positioning.
Product type
Ravioli machine
Configuration
Floor model
Operation
Automatic
Hourly production
440–550 lb/hr
Sheeter width
10 in
Filling system
Continuous filling pump
Dough thickness
Adjustable
Ravioli shapes
More than 50
Motor power
3 HP
Electrical
220 V / 60 Hz / 3 ph
Plug
NEMA L15-20P
Cord length
8 ft
Warranty & Protection
One-year parts warranty.
Documents
Frequently Asked Questions
The ARSC250 produces 440–550 lb/hr.
Yes. The dough thickness is adjustable.
It requires 220 V, 60 Hz, 3-phase power and uses a NEMA L15-20P plug.
The machine supports more than 50 ravioli shapes with interchangeable molds.
The listed dimensions are 32.0 in wide, 36.0 in deep, and 72.0 in high. The listed weight is 615.0 lb.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030