APW Wyott (Middleby)

APW Wyott RCW-7SP 7-Quart Round Electric Countertop Food Pan Cooker/Warmer

SKU: RCW-7SP
$566.03
/each
Expected delivery date of ,
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APW Wyott RCW-7SP 7-Quart Round Electric Countertop Food Pan Cooker/Warmer

Wet/Dry Operation, Thermostatic Controls

A compact 7-quart warmer that keeps hot foods ready with flexible wet or dry operation and easy thermostatic control.

  • 7-quart round countertop food pan cooker/warmer for holding soups, sauces, and sides.
  • Supports both wet and dry operation for added menu flexibility.
  • Thermostatic controls help maintain consistent holding temperatures.
  • Stainless steel well and housing provide durable, easy-to-clean construction.
  • Includes a 7-quart inset, ladle, and cover to get you started.
  • 120V single-phase power with a standard NEMA 5-15P plug.

Overall Dimensions:

10.5"D x 10.0"H

Product Weight:

11.0 lb

Wet Or Dry Operation

Designed for either wet or dry holding, giving operators flexibility based on the food being served.

Thermostatic Controls

Simple temperature control helps maintain steady holding conditions.

7-Quart Capacity

Compact capacity is well suited for small-batch holding applications.

Round Countertop Design

Space-saving countertop form factor with a round well for convenient service.

Stainless Steel Well And Housing

Durable stainless steel construction supports commercial kitchen use and cleaning.

Included Accessories

Supplied with a 7-quart inset, ladle, and cover.

Plug-In Electrical Connection

Operates on standard 120V power and uses a NEMA 5-15P plug.

Type Food Pan Cooker/Warmer
Style Round
Installation Type Countertop
Capacity 7 Quarts
Controls Thermostatic
Compartments 1
Material Stainless Steel
Voltage 120 Volts
Amps 8.3 Amps
Watts 1 kW
Hertz 60 Hz
Phase 1-Phase
Plug Type NEMA 5-15P
Selling Unit Each
Units Per Case 1
Shipping Depth 11 Inches
Shipping Height 10 Inches
Shipping Weight 11 lb.

Frequently Asked Questions

It includes a 7-quart inset, ladle, and cover.
Yes, this model is designed for both wet and dry operation.
It requires 120V, 60 Hz, single-phase power and draws 1000W / 8.3 amps with a NEMA 5-15P plug.
It uses thermostatic controls.
The unit has a 7-quart capacity.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.