APW Wyott (Middleby)
APW Wyott BC-50 Hot Dog Bun Cabinet with Lift-Up Plexiglass Doors, 144-Bun Capacity
SKU: BC-50
$763.00
/each
Expected delivery date of ,
if ordered within hours and minutes
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APW Wyott BC-50 Hot Dog Bun Cabinet with Lift-Up Plexiglass Doors, 144-Bun Capacity
Stainless Steel, Fits Standard & Slanted HotRod Rolling Grills
A compact stainless steel bun cabinet that keeps up to 144 buns organized and ready to serve.
- Holds up to 144 buns for efficient hot dog service.
- Lift-up plexiglass doors provide easy access and quick visibility.
- Stainless steel construction offers durability and easy cleaning.
- Designed for use with both standard and slanted HotRod rolling grills.
- NSF listed for commercial foodservice use.
Overall Dimensions:
34.69"W x 18.63"D x 6.38"HProduct Weight:
29.0 lb144-Bun Capacity
Provides storage for up to 144 buns, making it a strong fit for high-volume concession and quick-service operations.
Lift-Up Plexiglass Doors
Clear doors allow easy product visibility while lifting up for convenient loading and serving access.
Stainless Steel Construction
Durable stainless steel build supports daily commercial use and cleans up easily.
HotRod Grill Compatibility
Designed for use with both standard and slanted HotRod rolling grills.
NSF Listed
Meets NSF requirements for commercial foodservice sanitation.
Type
Hot Dog Bun Cabinet
Capacity
144 Buns
Material
Stainless Steel
Finish
Stainless Steel
Installation Type
Countertop
Selling Unit
Each
Units Per Case
1
Shipping Width
35 Inches
Shipping Depth
19 Inches
Shipping Height
7 Inches
Shipping Weight
29 Pounds
Certifications & Compliance
Frequently Asked Questions
It has a bun capacity of 144 buns.
It features lift-up plexiglass doors.
It is designed for use with both standard and slanted HotRod rolling grills.
It is constructed of stainless steel.
Yes, it is NSF listed.
The cabinet measures 34-11/16 inches wide, 18-5/8 inches deep, and 6-3/8 inches high.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030