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$1,288.97
/each
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Antunes Narrow Drawer Hot Dog Bun Warmer Drawer
Thermostatic heat, moisture tray, 40-50 bun capacity, 120V
Keep hot dog buns warm and moist in a compact narrow drawer warmer designed for flexible standalone or stacked use.
- Holds up to 40-50 hot dog buns for efficient serving.
- Thermostatic heat control helps maintain consistent holding temperature.
- Water tray adds moisture to help prevent buns from drying out.
- Can be used separately, stacked, or paired with HDC-21A or HDC-30A units.
- Includes a 6-foot grounded power cord with NEMA 5-15P plug.
- 120V single-phase operation with 1000W output and 8.3 amp draw.
Overall Dimensions:
22.13"W x 17.25"D x 10.25"HProduct Weight:
50.0 lbMoisture Tray
Water tray helps add humidity during holding to keep buns from drying out.
Thermostatic Controls
Thermostatically controlled heat supports steady holding performance.
Flexible Placement
Can be used separately, stacked, or with HDC-21A or HDC-30A units.
Bun Holding Capacity
Holds up to 40-50 hot dog buns.
Grounded Power Cord
Includes a 6-foot grounded power cord for standard electrical connection.
NEMA 5-15P Plug
Supplied with a standard 120V plug configuration.
Type
Drawer Warmer
Style
Narrow Drawer
Controls
Thermostatic
Drawers
1
Capacity
40-50 Hot Dog Buns
Voltage
120 Volts
Amps
8.3 Amps
Watts
1 kW
Hertz
50/60 Hz
Phase
1-Phase
Plug Type
NEMA 5-15P
Cord Length
6 Feet
Selling Unit
Each
Units Per Case
1
Shipping Width
23 Inches
Shipping Depth
18 Inches
Shipping Height
11 Inches
Shipping Weight
50 Pounds
Certifications & Compliance
Documents
Frequently Asked Questions
It holds up to 40-50 hot dog buns.
Yes, it includes a water tray for moisture during holding.
It operates on 120V, 50/60 Hz, 1-phase power and draws 8.3 amps with a 1000W output.
It includes a NEMA 5-15P plug and a 6-foot grounded power cord.
Yes, it can be used separately, stacked, or with HDC-21A or HDC-30A units.
It uses thermostatic controls.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
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(888) 307-5030