Play manufacturer video for Antunes HRS-200 9700562 Espresso Machine Hardness Reduction System, 4,528-Gallon Capacity, 0.5 GPM, 29-116 PSIAntunes HRS-200 9700562 Espresso Machine Hardness Reduction System, 4,528-Gallon Capacity, 0.5 GPM, 29-116 PSI
SKU: HRS-200
$630.47
/each
Free shipping eligible
Enter ZIP for a shipping estimate
Expected delivery to by
Estimated Arrival
Estimated Cost
Finalize delivery options at checkout
Antunes HRS-200 Espresso Machine Hardness Reduction System
4,528-Gallon Capacity, 0.5 GPM, 29-116 PSI
Help protect espresso equipment from scale with a hardness reduction system rated for 4,528 gallons and 0.5 GPM service flow.
- Uses a 5-step process to remove scale-forming ions from incoming water.
- Built-in lime scale buildup inhibitor helps reduce mineral buildup in espresso equipment.
- 4,528-gallon capacity supports long service intervals.
- Operates within a 29-116 PSI pressure range and 39-86°F temperature range.
- 0.5 GPM service flow rate supports consistent water delivery.
Overall Dimensions:
7.25"W x 7.25"D x 23.63"HProduct Weight:
15.23 lb5-Step Ion Removal Process
Helps remove scale-forming ions from water to reduce hardness.
Lime Scale Buildup Inhibitor
Helps protect equipment by reducing lime scale formation.
Extended Capacity
Rated for 4,528 gallons of treatment capacity.
Service Flow Rate
Supports 0.5 GPM water flow through the system.
Operating Range
Designed to operate at 29-116 PSI and 39-86°F.
Type
Hardness Reduction System
Capacity
4,528 Gallons
Flow Rate
0.5 GPM
Operating Pressure Range
29 to 116 PSI (2 to 8 bar)
Operating Temperature Range
39 to 86 °F
Selling Unit
Each
Units Per Case
1
Width
8 Inches
Depth
8 Inches
Height
24 Inches
Weight
15.23 lb.
Documents
Frequently Asked Questions
It uses a 5-step process to remove scale-forming ions and help inhibit lime scale buildup.
The service flow rate is 0.5 GPM.
It operates within a 29-116 PSI range (2-8 bar).
It is designed to operate in temperatures from 39 to 86°F.
It is rated for 4,528 gallons of capacity.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030