$868.65
/each
Expected delivery date of ,
if ordered within hours and minutes
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Antunes Dial-A-Cup Cabinet-Style Cup Dispenser for 8 oz. to 64 oz. Cups
Stainless steel outer shell with one-at-a-time cup dispensing.
Keep beverage stations cleaner and more efficient with a durable dispenser that releases standard cups one at a time.
- Cabinet-style Dial-A-Cup dispenser for standard beverage cups
- Holds cup sizes from 8 oz. to 64 oz.
- Dispenses one cup at a time to help reduce waste and limit germ spread
- Compatible with paper, foam, and plastic cups
- Stainless steel outer shell for long-lasting durability
- Contains four DAC-05 and two DAC-10 components
Overall Dimensions:
15.0"W x 24.0"D x 30.0"HProduct Weight:
95.0 lbOne-at-a-Time Dispensing
Dispenses cups individually to help reduce waste and prevent the spread of germs.
Cabinet Design
Cabinet-style dispenser configuration for organized cup storage and access.
Wide Cup Size Range
Accommodates standard cup sizes from 8 oz. to 64 oz.
Compatible Cup Materials
Holds paper foam, paper, or plastic cups.
Flexible Mounting
Can be mounted vertically, horizontally, or overhead.
Stainless Steel Construction
Stainless steel outer shell provides durable, long-life performance.
Modular Assembly
Contains four DAC-05 and two DAC-10 components.
Type
Cup Dispenser
Style
Cabinet Style
Material
Stainless Steel
Cup Size Range
8 oz. to 64 oz.
Compatible Cup Types
Paper, Foam, or Plastic Cups
Selling Unit
Each
Units Per Case
1
Documents
Frequently Asked Questions
It holds standard cup sizes from 8 oz. to 64 oz.
It holds paper foam, paper, or plastic cups.
It dispenses cups one at a time, which helps reduce waste and prevent the spread of germs.
Yes. The Dial-A-Cup system can be mounted vertically, horizontally, or overhead.
It features a stainless steel construction with a stainless steel outer shell.
This cabinet design contains four DAC-05 and two DAC-10 components.
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.
Talk to a Specialist
or call
(888) 307-5030