![Product image of [alt_title]](http://shopusars.com/cdn/shop/t/33/assets/placeholder-image.png?v=182715496336706609461780344796)
Pasta Pro Gas Pasta Cooker with 18-Inch Cook Area, Single Tank, Solid State Controls
Pasta Pro Gas Pasta Cooker with 18-Inch Cook Area, Single Tank, Solid State Controls
150,000 BTU, Automatic Water Fill, Stainless Steel Pot and Exterior
Built for busy pasta service, this gas cooker combines a wide 18-inch cook area, solid state controls, and automatic water fill for efficient, consistent operation.
- 18-inch-wide cook area with a single tank design for streamlined pasta production.
- 150,000 BTU gas output delivers fast heat and strong recovery during peak service.
- Solid state controls help maintain consistent cooking performance.
- Adjustable continuous water fill supports steady water levels during operation.
- Stainless steel pot and stainless steel front and sides are built for durability and easier cleanup.
- Includes a lift-off basket hanger, rack-type basket support, and front drain tray.
Overall Dimensions:
19.63"W x 37.5"D x 45.5"HProduct Weight:
240.0 lb18-Inch Cook Area
Provides a compact but productive cooking surface for pasta service.
Single Tank Design
One cooking tank simplifies operation and helps keep the footprint efficient.
Solid State Controls
Electronic-style controls support consistent, repeatable cooking results.
Adjustable Continuous Water Fill
Helps maintain the proper water level during busy service periods.
Lift-Off Basket Hanger
Makes basket handling and cleanup easier.
Rack-Type Basket Support
Supports baskets during cooking for more controlled operation.
Front Drain Tray
Helps manage draining and cleanup at the front of the unit.
Stainless Steel Construction
Stainless steel pot, front, and sides add durability and simplify cleaning.
High-Output Gas Heating
150,000 BTU input provides strong heating power for demanding kitchen use.
Certifications & Compliance
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.