Anchor Hocking Foodservice

Corelle Essentials Wide Rim Vitrelle Glass Entrée Bowl, 28 oz, 10-1/2 Inch Round, Dune

SKU: 1151643
GTIN: 71160159365
$111.86
/each
Expected delivery date of ,
if ordered within hours and minutes
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Corelle Essentials Wide Rim Vitrelle Glass Entrée Bowl, 28 oz, 10-1/2 Inch Round, Dune

12 Per Case

A versatile 28 oz entrée bowl with a wide-rim presentation and Vitrelle glass construction for stylish foodservice plating.

  • 28 oz capacity is ideal for entrées, salads, and composed dishes.
  • Vitrelle glass construction delivers a classic tabletop look.
  • Wide rim adds a clean presentation edge for plated service.
  • 10-1/2 inch round profile provides ample serving space.
  • Dune color offers a neutral, contemporary appearance.
  • Packed 12 bowls per case for convenient stocking.

Overall Dimensions:

10.5"W x 10.5"D x 2.5"H

Product Weight:

14.5 lb

Vitrelle Glass Construction

Made from Vitrelle glass for a refined dinnerware presentation.

Vitrelle Glass Construction

Wide Rim Design

Broad rim creates a clean, modern look around the serving area.

28 Oz Capacity

Sized for hearty entrée portions and plated menu items.

Dune Color

Neutral dune finish complements a wide range of tabletop settings.

Case Pack

Sold 12 each per case for efficient foodservice ordering.

Capacity 28 Ounces
Material Vitrelle Glass
Color Dune
Type Entrée Bowl
Style Wide Rim
Shape Round
Selling Unit Each
Units Per Case 12
Shipping Width 11 Inches
Shipping Depth 11 Inches
Shipping Height 3 Inches
Shipping Weight 14.5 Pounds

Warranty & Protection

SureGuard guarantee against chipping.

Frequently Asked Questions

It is made of Vitrelle glass.
Each bowl has a 28 oz capacity.
The bowl measures 10-1/2 inches in diameter and 2-1/2 inches high.
This product is packed 12 each per case.
Anchor Hocking Foodservice’s SureGuard guarantee covers chipping in normal use and provides replacement or refund when returned through the dealer or distributor; it does not cover breakage.

Need Help Deciding?

Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.