AMPTO Moretti Forni S125E3 Electric Deck Pizza Oven, Refractory Stone Deck, Stainless Steel Exterior

SKU: S125E3
$51,272.00
/each
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The AMPTO Moretti Forni S125E3 is an electric deck pizza oven with a refractory brick baking surface and stainless steel external structure.

  • Each deck accommodates 10 14-inch pizzas, 6 18-inch pizzas, or 6 trays measuring 26 by 18 inches.
  • Includes 100 customizable programs per deck, timer controls, halogen lighting, and two stainless steel bottom-hinged double doors.
  • Reaches a maximum operating temperature of 842°F and includes a standard open frame base with caster.

Overall Dimensions:

18.75"W x 49.5"D x 6.25"H

Refractory baking surface

The deck uses a refractory brick baking surface, identified as refractory stone deck construction.

Per-deck capacity

Each deck accommodates 10 14-inch pizzas, 6 18-inch pizzas, or 6 trays measuring 26 by 18 inches.

Programmable controls

Provides 100 customizable programs per deck.

High-temperature operation

Maximum operating temperature is 842°F.

Stainless steel exterior

The external structure is stainless steel.

Doors and lighting

Includes two stainless steel bottom-hinged double doors and halogen lighting.

Included base

A standard open frame base with caster is included.

Electrical configuration

Uses 208 V, 60 Hz, three-phase power with 12 kW per deck.

Oven type Electric deck oven
Deck construction Refractory stone with refractory brick baking surface
Capacity per deck 10 x 14-inch pizzas, 6 x 18-inch pizzas, or 6 x 26 x 18-inch trays
Programs 100 customizable programs per deck
Maximum operating temperature 842°F
Timer Included
Doors Two stainless steel bottom-hinged double doors
Lighting Halogen
Exterior All stainless steel exterior
Included base Standard open frame base with caster
Voltage 208 V
Frequency 60 Hz
Phase 3 phase
Power per deck 12 kW/deck

Certifications & Compliance

Certified badge of ETL Listed
ETL Listed

Warranty & Protection

Moretti Forni equipment is covered for one year on parts and one year on labor for the original purchaser, with coverage not exceeding 18 months from the factory shipment date.

Frequently Asked Questions

It is an electric deck oven.
It uses a refractory brick baking surface with refractory stone deck construction.
Each deck accommodates 10 14-inch pizzas, 6 18-inch pizzas, or 6 trays measuring 26 by 18 inches.
The maximum operating temperature is 842°F.
The oven provides 100 customizable programs per deck.
Yes. A standard open frame base with caster is included.
It uses 208 V, 60 Hz, three-phase power at 12 kW per deck.

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