Key specifications
- Amps
- 37 Amps per deck
- Phase
- 3-Phase
- Dimensions
- 54.0"W × 68.5"D × 42.0"H
- Type
- Deck Oven
- Style
- Double-Deck
- Installation Type
- Floor Model
Spec sheet
AMPTO Moretti Forni S105E2 Electric Double-Deck Pizza Oven, Refractory Stone Decks, Stainless Steel Exterior, 37-1/2" Decks
Questions before you buy?
Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.
Specifications
Description
The Moretti Forni S105E2 is a double-deck electric pizza oven with refractory stone baking surfaces, programmable controls, and a maximum operating temperature of 842°F.
- Two baking decks: Each deck measures 37.5 inches wide by 49.75 inches deep by 6.25 inches high.
- Per-deck capacity: Accommodates 8 14-inch pizzas, 5 18-inch pizzas, or 4 trays measuring 26 x 18 inches.
- Programmable operation: Includes 100 customizable programs with baking steps per deck, plus independent baking timers.
- Construction: Stainless steel external structure with bottom-hinged double doors.
- Electrical service: Each deck uses an independently connected 208-volt, 3-phase supply.
Overall Dimensions:
54.0"W x 68.5"D x 42.0"HProduct Weight:
1435.0 lbDouble-Deck Layout
Two baking chambers provide a 37.5-inch-wide by 49.75-inch-deep by 6.25-inch-high deck per chamber.
Refractory Stone Decks
Each baking chamber has a refractory stone baking surface.
Per-Deck Capacity
Each deck accommodates 8 14-inch pizzas, 5 18-inch pizzas, or 4 trays measuring 26 x 18 inches.
Programmable Baking
Provides 100 customizable programs with baking steps per deck.
Temperature and Power Management
Ceiling and floor temperature and power are managed separately, with a maximum operating temperature of 842°F.
Timers
Includes an independent double baking timer and multitimer.
Stainless Steel Construction
The external structure and bottom-hinged double doors are stainless steel.
Independent Electrical Connections
Each deck is connected independently to a 208-volt, 3-phase electrical supply.
Frequently Asked Questions
This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.
The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.
- Count every piece against the delivery receipt.
- Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
- Photograph the freight on the truck before it’s moved.
- If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.
Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.
Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.
If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.
Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.
Need help deciding?
Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.