AMPTO Moretti Forni NEAPOLIS 6 Electric Deck Pizza Oven with Proofer, 1 Deck, Refractory Stone Deck, 950°F

SKU: NEAPOLIS 6 GTIN: 850012214809
$24,837.00
/each Configurable
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The NEAPOLIS 6 is an electric deck pizza oven with one refractory stone deck, electronic temperature management, and a maximum baking temperature of 950°F. It is specified for six 12-inch pizzas and up to 200 pizzas per hour.

The included proofer features internal lighting and a maximum temperature of 150°F. The oven also includes a removable stainless-steel door, 20 customizable programs, and independent ceiling and floor temperature adjustment.

  • One refractory stone deck
  • 950°F maximum baking temperature
  • Electronic temperature control with independent ceiling and floor adjustment
  • Included proofer with internal lighting

Overall Dimensions:

42.7"W x 70.3"D x 87.75"H

Product Weight:

1380.0 lb

Refractory stone deck

The single baking deck is constructed from refractory stone.

Electronic temperature management

Electronic control provides independent adjustment of the ceiling and floor heating elements.

High-temperature operation

The oven has a maximum baking temperature of 950°F.

Customizable programs

The control system includes 20 customizable programs.

Integrated proofer

The included proofer has internal lighting and a maximum temperature of 150°F.

Removable stainless-steel door

The oven includes a removable stainless-steel door.

Pizza capacity

The specified capacity is six 12-inch pizzas.

Manufacturer part number NEA0601
Oven type Electric deck pizza oven
Number of decks 1
Deck construction Refractory stone
Deck depth 44 in
Deck width 24 in - 35 in
Height per deck 5 in
Maximum oven temperature 950°F
Pizza capacity 6 pizzas, 12 in each
Production capacity 200 pizzas per hour
Temperature control Electronic, with independent ceiling and floor adjustment
Customizable programs 20
Proofer Included, with internal lighting
Proofer maximum temperature 150°F
Door Removable stainless steel
Maximum power 14.35 kW
Standard electrical supply 240 V, 3-phase, 60 Hz
Alternate electrical supply 208 V, 3-phase, 60 Hz, on request
Proofer electrical supply 208/240 V, single-phase, 60 Hz

Certifications & Compliance

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ETL Listed

Warranty & Protection

Moretti Forni equipment includes one year of parts and one year of labor warranty for the original purchaser.

Frequently Asked Questions

The NEAPOLIS 6 has one deck.
The maximum baking temperature is 950°F.
The specified capacity is six 12-inch pizzas.
Yes. The NEAPOLIS 6 includes a proofer with internal lighting and a maximum temperature of 150°F.
The standard oven supply is 240 V, 3-phase, 60 Hz. A 208 V, 3-phase, 60 Hz supply is available on request. The proofer uses 208/240 V, single-phase, 60 Hz.

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