Customize AMPTO Model no. NEAPOLIS 4
AMPTO Moretti Forni NEAPOLIS 4 Electric Deck Pizza Oven, Brick Deck, 950°F, 4 × 13-Inch Capacity, Electronic Temperature Control
The NEAPOLIS 4 is an electric deck pizza oven with a Biscotto brick baking surface, electronic temperature management, and a maximum baking temperature of 950°F.
It accommodates four 13-inch pizzas and includes a heat-regulated proofer with internal lighting. The oven features a removable insulated stainless-steel door, independent ceiling-and-floor adjustment, and 20 customizable programs.
Overall Dimensions:
43.0"W x 55.75"D x 79.0"HBiscotto brick baking surface
The baking surface is made of Biscotto brick, which the cutsheet identifies as suitable for Neapolitan pizza.
Electronic temperature management
Electronic controls provide independent adjustment of the ceiling and floor heating elements.
20 customizable programs
The oven includes 20 customizable programs.
Included proofer
The heat-regulated proofer includes internal lighting and has a maximum temperature of 150°F.
Removable insulated door
The removable stainless-steel door has high insulation and a heat-resistant handle.
Digital control and monitoring
A front-facing digital control panel provides continuous temperature monitoring with a thermocouple.
Daily timer and ECO standby
Standard equipment includes a daily power-on timer and ECO-STAND BY TECHNOLOGY for work breaks.
Certifications & Compliance
Warranty & Protection
One year of parts and one year of labor coverage for the original purchaser of Moretti Forni equipment.
Frequently Asked Questions
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