Key specifications

Phase
3-Phase
Dimensions
39.0"W × 45.5"D × 26.0"H
Type
Deck Oven
Installation Type
Floor Model
Material
Stainless Steel
Finish
Stainless Steel
Spec sheet
AMPTO SKU: ID-D 72.72

AMPTO Moretti Forni ID-D 72.72 2-Deck Electric Pizza Oven with Digital Controls, Refractory Stone Decks, Stainless Steel Exterior

$10,149.00
/each
Estimated to ship in 16–19 business days
Electrical208 V · 3-phase · 34 A
Included: AMPTO warranty Moretti Forni equipment includes one year of parts and one year of labor warranty coverage

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Questions before you buy?

Talk to a specialist — usually within 1 hour, 9am–6pm EST.

Questions before you buy?

Talk to an equipment specialist about voltage, installation or the right size for your kitchen.
Usually within 1 hour, 9am–6pm EST.

Specifications

Type Deck Oven
Installation Type Floor Model
Material Stainless Steel
Finish Stainless Steel
Country of Origin Italy
Number of Decks 2
Deck Construction Refractory Brick
Baking Chamber Width 28-1/3 inches
Baking Chamber Depth 28-1/3 inches
Controls Digital
Temperature Range Up to 840°F
Power Type Electric
Watts 8.4 kW
Voltage 208 Volts
Hertz 60 Hz
Phase 3-Phase
Door Type Bottom-Hinged
Lighting Halogen
Stand Open Frame With Casters
Hood Included

Description

The ID-D 72.72 is a two-deck electric deck oven with a digital control panel, refractory brick baking surfaces, and stainless steel external structure.

  • Digital electronic controls with independent ceiling and floor power adjustment
  • 840°F maximum operating temperature
  • Stainless steel bottom-hinged door with halogen lighting
  • Open frame stand with casters and included hood

Overall Dimensions:

39.0"W x 45.5"D x 26.0"H

Product Weight:

437.0 lb

Digital Controls

The oven uses a digital control panel with electronic controls.

Refractory Brick Baking Surface

Each baking chamber uses a refractory brick baking surface.

Independent Ceiling and Floor Adjustment

Ceiling and floor power can be adjusted independently.

Bottom-Hinged Door

The stainless steel door is bottom-hinged and has a tempered glass window.

Halogen Lighting

Halogen lighting is included for the baking chambers.

Stainless Steel Exterior

The external structure is stainless steel.

Open Frame Stand With Casters

An open frame stand with casters is included.

Included Hood

A hood is included.

Frequently Asked Questions

The maximum operating temperature is 840°F.
The oven has two baking decks.
It uses refractory brick baking surfaces.
Yes. An open frame stand with casters and a hood are included.
It uses a digital control panel with electronic controls.
The listed dimensions are 39 inches wide, 45.5 inches deep, and 26 inches high.

This ships by freight truck on a pallet, not by a parcel carrier. The carrier calls ahead to set a delivery window, and an adult 18 or older must be there to receive, inspect and sign for it.

The driver brings it to the back of the truck, or lowers it to the ground with liftgate service. They don’t bring it inside, so plan for a pallet jack or two people to move it from the curb.

What to have ready on delivery day

  • Count every piece against the delivery receipt.
  • Check every side for crushed corners, torn wrap, punctures, water stains or a tipped unit.
  • Photograph the freight on the truck before it’s moved.
  • If you see any damage, even cosmetic, write “DAMAGED” and what you see on the receipt before you sign.

Your shipping email has the exact instructions for your order. Questions at the door? Call us at (888) 307-5030.

How to inspect and sign for freight

Keep all the packaging, photograph the damage and the packaging, and tell us within 5 business days of delivery. Reply to your shipping email with the photos or call (888) 307-5030.

If the driver won’t wait while you inspect, write “Received – pending inspection. Driver would not wait.” with the date and time on the receipt, then inspect right away and report any damage within 24 hours.

Reporting damage after delivery

Book your installer only after the carrier gives you a firm delivery appointment. Freight dates can move, and installer trips lost to a late truck aren’t reimbursable.

Need help deciding?

Our specialist can help you confirm dimensions, building requirements, and other important details before you buy. We usually reply within 1 hour.

or call (888) 307-5030