AMPTO FR1PGVE Gas Pork Leg Rotisserie Oven, Stainless Steel, Manual Controls, 47"W x 25"D x 32"H

SKU: FR1PGVE
$3,451.12
/each
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The FR1PGVE is a gas pork leg rotisserie oven with manual controls and capacity for one pork leg. It features all-stainless-steel construction, sliding tempered-glass doors, one stainless-steel round spit skewer with hooks, and two stainless-steel grease drawers.

The oven uses liquid propane gas with a 30,000 BTU/h input and requires a 110V, 50–60 Hz, single-phase electrical connection for its motor and controls. The cutsheet specifies a cooking time of 20 minutes per pound of meat, with 12 pounds requiring approximately 4 hours.

Overall Dimensions:

47.0"W x 25.0"D x 32.0"H

Product Weight:

140.0 lb

One-pork-leg capacity

Designed to accommodate 1 pork leg.

Liquid propane operation

Uses liquid propane gas with a 30,000 BTU/h heat input.

Stainless-steel construction

Features all-stainless-steel construction.

Sliding tempered-glass doors

Equipped with sliding tempered-glass doors.

Spit skewer with hooks

Includes 1 stainless-steel round spit skewer with hooks.

Grease drawers

Includes 2 stainless-steel grease drawers.

Independent spit motor

Provides an independent motor per spit.

Adjustable feet

Includes adjustable feet for positioning.

Fuel Type Liquid propane gas
Heat Input 30,000 BTU/h
Control Type Manual controls
Capacity 1 pork leg
Construction Stainless steel
Door Type Sliding tempered glass
Spit Configuration 1 stainless-steel round spit skewer with hooks
Grease Drawers 2 stainless-steel grease drawers
Electrical Requirements 110V, 50–60 Hz, 1 phase
Electrical Current 0.55 A
Electrical Power 65 W
Gas Operating Pressure 12 in. W.C. propane
Rotisserie Motor 28 W, 2.5 rpm, 115V
Cooking Time 20 minutes per pound; 12 pounds requires 4 hours
Preheat Time 45 minutes to 230°C (446°F)
Required Clearance At least 5 inches at the rear, left, and right sides

Warranty & Protection

1-year parts and labor warranty for Metal Supreme equipment in the contiguous United States.

Frequently Asked Questions

The FR1PGVE uses liquid propane gas.
The oven has capacity for 1 pork leg.
It requires 110V, 50–60 Hz, single-phase power.
The product measures 47 inches wide by 25 inches deep by 32 inches high.
It has manual controls.
It includes 1 stainless-steel round spit skewer with hooks.
At least 5 inches of clearance is needed at the oven's rear, left, and right sides for proper performance.
The product documentation lists a 1-year parts and labor warranty for the United States, subject to the applicable warranty terms.

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