AmeriKooler Quick Ship Indoor Floorless Walk-In Cooler Panels Only, 10' x 10' x 8'2"
AmeriKooler Quick Ship Indoor Floorless Walk-In Cooler Panels Only, 10' x 10' x 8'2"
Panels only with 4" insulation, Acrylume surfaces, and self-closing door hardware
Built for reliable cold storage, this quick ship floorless walk-in cooler combines durable Acrylume construction, high-performance insulation, and a self-closing access door with integrated lighting and temperature monitoring.
- Indoor quick ship walk-in cooler supplied as panels only
- Floorless design for built-in installation
- 4" AK-XPS4 insulation delivers R-29 for coolers and R-32 for freezers
- 26-gauge stucco embossed Acrylume resists corrosion on interior and exterior surfaces
- Includes a flush self-closing door with keyed deadbolt handle and spring-assisted hinges
- Prewired LED light fixture and digital LED thermometer are included
- NSF vinyl screed helps support a sanitary installation
Overall Dimensions:
120.0"W x 120.0"D x 98.0"HPanels Only Construction
Supplied as a panel package for on-site walk-in cooler assembly.
Floorless Design
No floor is included, making it suitable for installations where a separate floor is used or not required.
4-Inch AK-XPS4 Insulation
Provides R-29 insulation value for coolers and R-32 for freezers.
Acrylume Interior and Exterior Surfaces
26-gauge stucco embossed corrosion-resistant Acrylume is used on all interior and exterior surfaces.
Flush Self-Closing Door
Includes a flush door with a keyed heavy-duty deadbolt handle for secure closure.
Spring-Assisted Door Hardware
Equipped with 2 super cam-lift spring assisted hinges and a door closer for smoother operation.
Integrated Lighting and Temperature Display
Features a prewired LED light fixture and a digital LED thermometer with pilot light switch.
NSF Vinyl Screed
Included for a clean, sanitary base detail at installation.
Certifications & Compliance
Documents
Frequently Asked Questions
Need Help Deciding?
Our equipment specialists can help you match specs to your kitchen layout, electrical capacity, and menu requirements.